Recipe: Ginger-Ale + Ginger Candy ๐ฌ
Prepare to embark on a delightful culinary journey with this tantalizing Ginger-Ale and Ginger Candy recipe, brought to you by lovewithrecipes.com. Infused with the warm, spicy essence of ginger, this concoction promises to tantalize your taste buds and refresh your senses. Whether you’re seeking a comforting beverage or a sweet treat to indulge in, this recipe has got you covered. Let’s dive into the details and uncover the secrets to creating this irresistible duo!
Cook Time: 3 hours
Prep Time: 20 minutes
Total Time: 3 hours and 20 minutes
Recipe Category: Candy ๐ฌ
Keywords: Beverages, Dessert, Asian, Low Protein, Low Cholesterol, Healthy, Weeknight, Refrigerator, Stove Top, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 92.8
- Fat Content: 0.3g
- Saturated Fat Content: 0.2g
- Cholesterol Content: 0mg
- Sodium Content: 7.2mg
- Carbohydrate Content: 23.3g
- Fiber Content: 1.1g
- Sugar Content: 17.2g
- Protein Content: 0.7g
Servings: Makes 12 tall glasses
Ingredients:
- 1 part water
- 1 part sugar
- 1 part ginger
- 1 part seltzer water
- Lime juice, to taste
Instructions:
| Step | Description |
|---|---|
| 1 | In a saucepan, bring water, sugar, and ginger to a rolling boil, allowing the flavors to meld and intensify. |
| 2 | Reduce the heat to low and let the mixture simmer gently until it transforms into a rich, flavorful syrup. This process may take some time, but patience yields a superior result. |
| 3 | Once the syrup reaches a strong, concentrated consistency, strain it to remove the ginger slices, capturing the essence of ginger-infused sweetness. |
| 4 | Transfer the strained syrup to the refrigerator to cool and thicken, enhancing its luscious texture. |
| 5 | When ready to serve, mix one part of the ginger syrup with seven parts of chilled seltzer water, adjusting the ratio to suit your preference for sweetness and potency. |
| 6 | Add a splash of fresh lime juice to the ginger ale mixture, imparting a zesty citrus twist that harmonizes beautifully with the spicy ginger notes. |
| 7 | To complement your refreshing beverage, prepare the ginger candy by tossing the remaining ginger slices in sugar, coating them evenly for a delightful crunch. |
| 8 | Place the sugar-coated ginger slices in a warming oven, allowing them to dry slowly and develop a crystallized exterior that adds an irresistible texture contrast to your candy. |
| 9 | Once cooled, indulge in the aromatic allure and delectable flavors of your homemade ginger candy, savoring each bite as a testament to your culinary prowess. |
Embrace the culinary magic of ginger with this enchanting recipe, perfect for any occasion. Whether you’re hosting a gathering with loved ones or simply treating yourself to a moment of culinary indulgence, this Ginger-Ale and Ginger Candy duo is sure to delight your senses and leave you craving for more. Enjoy the sweet and spicy symphony of flavors, and share the joy with family and friends as you create unforgettable memories together. Cheers to the art of homemade goodness! ๐ฅโจ
