Kangaroo (aka Vodkatini) Recipe 🍸
Description: Make and share this Kangaroo (aka Vodkatini) recipe from lovewithrecipes.com.
- Recipe Category: Beverages
- Keywords: Australian, Very Low Carbs, Low Protein, Low Cholesterol, Healthy, < 15 Mins, Easy
- Cook Time: Not specified
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 1
- Aggregated Rating: 4 stars
- Review Count: 3
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 oz | Vodka |
| 3/4 oz | Dry Vermouth |
| – | Lemon Twist |
Nutritional Information (per serving):
- Calories: 104
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 0.5mg
- Carbohydrate Content: 0g
- Fiber Content: 0g
- Sugar Content: 0g
- Protein Content: 0g
Recipe Instructions:
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Preparation:
- Before you begin, gather all the ingredients and tools needed for this recipe.
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Mixing the Kangaroo:
- In a mixing glass, combine 1 1/2 ounces of vodka and 3/4 ounces of dry vermouth.
- Stir the mixture well with ice until properly chilled.
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Straining:
- Strain the chilled mixture into a martini glass or over ice in a serving glass.
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Garnish:
- Finish by adding a twist of lemon to the drink for a refreshing citrus aroma and flavor.
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Serve:
- Serve the Kangaroo (aka Vodkatini) immediately to enjoy its crisp and invigorating taste.
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Enjoy Responsibly:
- Sip and savor this delightful cocktail, but always remember to drink responsibly.
This Kangaroo (aka Vodkatini) recipe offers a quick and easy way to indulge in a classic cocktail with an Australian twist, perfect for any occasion. Whether you’re hosting a gathering or simply unwinding after a long day, this low-carb, low-cholesterol beverage is sure to please your taste buds. Cheers to good health and great taste! 🥂
