Carrot Salad Recipe
Description:
Indulge in the delightful flavors of this refreshing Carrot Salad recipe brought to you by lovewithrecipes.com. Perfect for breakfast or as a refreshing side dish, this salad is bursting with Asian and Indian influences, bringing together the goodness of carrots, crunchy peanuts, and a medley of spices. It’s quick to prepare, requiring less than 15 minutes of your time, and requires no cooking, making it an ideal choice for beginners and those seeking a hassle-free dish. With just a handful of ingredients, you can whip up this vibrant salad that’s sure to tantalize your taste buds and leave you craving for more.
Rating: ⭐⭐⭐✨ (3.5 stars based on 3 reviews)
Nutritional Information (Per Serving):
- Calories: 385.2
- Fat: 28.6g
- Saturated Fat: 4g
- Cholesterol: 0mg
- Sodium: 551.7mg
- Carbohydrates: 24.5g
- Fiber: 8.2g
- Sugar: 8.4g
- Protein: 14.7g
Ingredients:
| Ingredients | Quantities |
|---|---|
| Carrots | 4 |
| Mayonnaise | 1/2 |
| Salted Peanuts | 1/2 |
| Onions | 3 |
| Red Chili Powder | 1/4 |
| Salt | As needed |
Servings: 2
Preparation Time: 15 minutes
Total Time: 15 minutes
Instructions:
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Grate the Carrots: Begin by finely grating the carrots using a box grater or a food processor. The finer the grate, the better the texture of your salad.
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Prepare the Ingredients: Chop the onions and set them aside. Measure out the salted peanuts, and if they’re not already chopped, give them a rough chop to ensure they blend well into the salad.
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Combine Ingredients: In a mixing bowl, combine the grated carrots, chopped onions, salted peanuts, and mayonnaise. Season with red chili powder and salt according to your taste preferences.
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Mix Well: Gently toss the ingredients together until everything is evenly coated with the mayonnaise and spices. Ensure that the carrots are well incorporated with the other ingredients for a balanced flavor in every bite.
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Chill: Transfer the prepared salad to the refrigerator and allow it to chill for at least 30 minutes before serving. Chilling not only enhances the flavors but also gives the salad a refreshing coolness that’s perfect for any occasion.
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Serve: Once chilled, remove the carrot salad from the refrigerator and spoon it onto crisp lettuce leaves for an elegant presentation. Alternatively, serve it alongside your favorite breakfast dishes or as a refreshing side salad for lunch or dinner.
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Enjoy: Delight in the vibrant flavors and crunchy texture of this delicious Carrot Salad, savoring each bite filled with the goodness of fresh vegetables and aromatic spices. Share it with loved ones and spread the joy of wholesome eating.
Whether you’re looking for a quick breakfast option, a light lunch, or a flavorful side dish, this Carrot Salad is sure to impress with its simplicity and delicious taste. Enjoy the nutritional benefits of carrots and peanuts while tantalizing your taste buds with a burst of Asian and Indian-inspired flavors. So, grab your ingredients and get ready to whip up a bowl of freshness that’s guaranteed to brighten up your day!
