Fresh Strawberry Muffins Recipe
Description:
Indulge in the delightful flavors of fresh strawberries with this easy-to-make Fresh Strawberry Muffins recipe from lovewithrecipes.com. These muffins are perfect for a quick breakfast, a sweet snack, or a delightful addition to any brunch spread. Bursting with the goodness of strawberries, these muffins are sure to be a hit with both kids and adults alike. Plus, they’re quick to whip up, taking less than an hour from start to finish!
Recipe Overview:
- Name: Fresh Strawberry Muffins
- Category: Quick Breads
- Keywords: Breads, Strawberry, Berries, Fruit, Kid Friendly, High In…, < 60 Mins, Oven
- Total Time: 40 minutes
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Servings: 4 muffins
- Rating: 2.5 stars
- Review Count: 4
Nutritional Information (per serving):
- Calories: 1722.2
- Fat: 67.8g
- Saturated Fat: 20.3g
- Cholesterol: 245.7mg
- Sodium: 2810.3mg
- Carbohydrates: 237.7g
- Fiber: 8.2g
- Sugar: 29.6g
- Protein: 40.6g
Ingredients:
- 2 cups flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons sugar
- 1 egg
- 1 cup milk
- 4 tablespoons shortening
- 1/2 cup fresh strawberries, diced
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Stir together the flour, baking powder, salt, and sugar in a mixing bowl until well combined. | 5 mins |
| 2 | In a separate bowl, beat the egg and then add the milk and shortening, mixing until smooth. | 5 mins |
| 3 | Gradually add the wet ingredients to the dry ingredients, stirring until just combined. | 3 mins |
| 4 | Gently fold in the diced strawberries, being careful not to over-mix the batter. | 2 mins |
| 5 | Preheat your oven to 400°F (200°C) and grease a muffin pan with cooking spray or butter. | 2 mins |
| 6 | Spoon the muffin batter into the prepared muffin pan, filling each cup about two-thirds full. | 2 mins |
| 7 | Bake in the preheated oven for 20-25 minutes, or until the muffins are golden brown and cooked through. | 20-25 mins |
| 8 | Remove from the oven and allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely. | 5 mins |
Serve and Enjoy!
Once cooled, serve these Fresh Strawberry Muffins warm or at room temperature. They’re delicious on their own or spread with a bit of butter or jam. Enjoy them for breakfast, as a snack, or as a sweet treat any time of the day. Share them with friends and family, and watch as they disappear in no time! 🍓🧁
