Certainly! Get ready to embark on a flavorful journey with this tantalizing Jalapeno Pickle Relish recipe. Bursting with spicy jalapenos, crisp cucumbers, and zesty onions, this relish is a perfect accompaniment to your favorite dishes, adding a punch of flavor that will elevate every bite. Whether you’re planning a gathering for a large group or simply looking to spice up your weeknight meals, this recipe is sure to impress with its balance of heat and tanginess. 🌶️🥒
Jalapeno Pickle Relish
Prep Time: 30 minutes
Cook Time: 35 minutes
Total Time: 1 hour 5 minutes
Yield: Approximately 7 pints
Ingredients:
- 1 1/2 cucumbers
- 1 onion
- 2 jalapenos
- 1/4 cup salt
- 5 1/4 cups cider vinegar
- 3 cups sugar
- 4 whole spices (tied in cheesecloth)
Instructions:
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Prepare Vegetables:
- Start by finely dicing the jalapenos, cucumbers, and onions.
- Place them in a large glass bowl and sprinkle with salt.
- Cover the vegetables with cold water and let them stand for 2 hours.
- After 2 hours, drain the vegetables and press them to remove any excess water.
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Prepare the Pickling Liquid:
- In a large pot, combine the cider vinegar and sugar.
- Tie the whole spices in a cheesecloth and add them to the pot with the liquid.
- Bring the mixture to a boil, then reduce the heat and let it simmer for 15 minutes.
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Combine and Simmer:
- Add the drained vegetables to the pot with the pickling liquid.
- Let the mixture simmer for an additional 10 minutes.
- Remove the spice bag from the pot.
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Pack and Process:
- Pack the hot relish into clean, sterilized jars, leaving a bit of headspace at the top.
- Wipe the rims of the jars with a clean, damp cloth to ensure a proper seal.
- Place the lids on the jars and screw on the bands fingertip tight.
- Process the jars in a boiling water bath for 10 minutes to seal them properly.
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Enjoy:
- Once cooled, store the jars of Jalapeno Pickle Relish in a cool, dark place.
- Refrigerate after opening and use within a few weeks for optimal flavor.
This Jalapeno Pickle Relish is not only delicious but also versatile. Serve it alongside grilled meats, on hot dogs or burgers, or even as a topping for tacos and sandwiches. The sweet and spicy flavor profile is sure to be a hit with friends and family alike. So, roll up your sleeves and get ready to savor the taste of homemade goodness! 🌶️🥒
