Raspberry Meringue Crunch 🍇🥄
Description:
Indulge in the delightful Raspberry Meringue Crunch, a tantalizing treat that balances the sweetness of raspberries with the airy lightness of meringue, topped with a refreshing mint sprig. Perfect for any occasion, this recipe promises a burst of fruity flavors in every bite!
- Cook Time: 10 minutes
- Prep Time: 30 minutes
- Total Time: 40 minutes
- Serves: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| 300g | Caster sugar |
| 4 | Yogurt |
| 300g | Frozen raspberries |
| 2 | Raspberries |
| 4 | Mint sprigs |
| 350g | Whipped cream |
| Orange juice (juice of 1 orange) | |
| Water |
Nutritional Information (per serving):
- Calories: 289.9
- Fat Content: 19.4g
- Saturated Fat Content: 12g
- Cholesterol Content: 71.8mg
- Sodium Content: 42mg
- Carbohydrate Content: 27.9g
- Fiber Content: 2.6g
- Sugar Content: 23.9g
- Protein Content: 3.2g
Instructions:
-
Begin by lining the base of six dariole moulds with baking parchment, ensuring easy removal later on.
-
In a mixing bowl, whip the cream with half of the caster sugar until stiff peaks form, creating a light and airy texture.
-
Gently fold in the orange juice, yogurt, crushed meringues, and 100g of the frozen raspberries into the whipped cream mixture, ensuring everything is evenly incorporated.
-
Spoon the creamy mixture into the prepared moulds, distributing it evenly, and then place them in the freezer for about an hour to set.
-
Meanwhile, prepare the raspberry coulis by pureeing the remaining raspberries with 6 tablespoons of water until smooth. Strain the puree through a sieve to remove any seeds.
-
Stir in the rest of the caster sugar into the raspberry puree, adjusting the sweetness to your preference.
-
Once the meringue crunch has set, carefully invert the moulds onto serving plates, creating a stunning presentation.
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Surround each meringue crunch with a generous pool of raspberry coulis, adding a burst of vibrant color and fruity flavor.
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To garnish, decorate each serving with additional fresh raspberries and mint sprigs, enhancing both the visual appeal and taste of the dish.
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Serve immediately and enjoy the delightful combination of creamy meringue, tangy raspberries, and refreshing mint in every spoonful!
This Raspberry Meringue Crunch recipe is not only visually stunning but also irresistibly delicious, making it the perfect dessert to impress your guests or enjoy as a sweet treat any time of day!
