Oven Beef Stew Recipe
Description: Indulge in the hearty flavors of this comforting Oven Beef Stew, a delightful creation from lovewithrecipes.com. This stew is a perfect blend of tender beef, wholesome vegetables, and aromatic spices, creating a dish that’s not only delicious but also low in cholesterol and healthy. Ideal for those chilly winter nights or busy weeknights when you crave something warm and satisfying. Plus, it’s incredibly easy to make—all you need is a bit of prep time and the oven will do the rest!
Keywords: Meat, Low Cholesterol, Healthy, Winter, Weeknight, Roast, Oven, Easy 🥩🥦❄️
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Potatoes |
| 6 | Carrots |
| 6 | Celery |
| 3 – 4 | Green Beans |
| 1 | Onion |
| 1 | Tomato |
| 1 | Salt |
| 3 | Pepper |
| Minute Tapioca |
Nutritional Information:
- Calories: 371.5
- Fat Content: 5.6g
- Saturated Fat Content: 2.3g
- Cholesterol Content: 72.6mg
- Sodium Content: 1085.3mg
- Carbohydrate Content: 52.9g
- Fiber Content: 7.5g
- Sugar Content: 16.2g
- Protein Content: 30.1g
Cooking Time: 6 hours ⏰
Preparation Time: 20 minutes ⏰
Total Time: 6 hours 20 minutes ⏰
Servings: Not specified
Yield: Not specified
Instructions:
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Preheat your oven to 275°F (135°C).
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Prepare the ingredients by washing and chopping them accordingly. Peel and dice the potatoes, carrots, and onion. Slice the celery and green beans. Dice the tomato.
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In a large roaster, combine all the prepared ingredients together. This includes the diced potatoes, carrots, celery, green beans, onion, tomato, salt, and pepper. Sprinkle the minute tapioca evenly over the mixture.
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Mix everything thoroughly, ensuring that the vegetables and spices are evenly distributed.
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Cover the roaster with its lid or aluminum foil to seal in the flavors and moisture.
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Place the covered roaster in the preheated oven.
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Bake the stew in the oven for 6 hours, allowing the flavors to meld together and the beef to become tender and succulent.
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Once the cooking time is complete, carefully remove the roaster from the oven.
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Uncover the stew and give it a gentle stir.
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Serve the Oven Beef Stew hot, ladling generous portions into bowls.
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Garnish with fresh herbs, if desired, and enjoy the comforting warmth and delicious flavors of this wholesome dish.
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Store any leftovers in an airtight container in the refrigerator for up to 3 days, or freeze for longer storage.
This Oven Beef Stew recipe is a true winner, offering not only incredible taste but also nutritional value, making it a perfect choice for a cozy family dinner or a casual gathering with friends. So, gather your ingredients, preheat your oven, and get ready to savor every spoonful of this hearty stew! 🍲✨
