Creamy Ham Noodle Casserole
Recipe: Easy Ham and Noodle Casserole
Description:
This delightful dish is perfect for busy weeknights, offering a comforting blend of savory ham, tender noodles, and wholesome peas, all enveloped in a creamy, flavorful sauce. Adapted from a cherished recipe found in “Reader’s Digest,” this casserole is a breeze to prepare, making it an ideal choice for beginner cooks or anyone seeking a quick and satisfying meal.
Rating: ⭐⭐⭐⭐ (4/5)
Review Count: 1
Nutritional Information (per serving):
- Calories: 319.9
- Fat: 4.9g
- Saturated Fat: 1.6g
- Cholesterol: 59.9mg
- Sodium: 739.9mg
- Carbohydrates: 46g
- Fiber: 3.9g
- Sugar: 3.2g
- Protein: 22g
Recipe Yield: 4 servings
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 | Flour |
| 4 1/2 | Mustard |
| 1 | Sage |
| 1/4 | Nutmeg |
| 1/8 | Black Pepper |
| 1/8 | Skim Milk |
| 1 1/2 | Ham |
| 6 | Peas |
| 1 | Croutons |
Instructions:
-
Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
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Cook the noodles according to the package instructions, omitting the salt. Drain and set aside.
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In a medium-sized bowl, combine the flour, mustard, sage, nutmeg, and black pepper.
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Slowly whisk in the skim milk until the mixture is smooth and well combined. Set aside.
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In a large mixing bowl, combine the cooked and drained noodles with the diced ham and peas.
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Pour the milk mixture over the noodle mixture and stir until evenly distributed.
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Spoon the mixture into an ungreased 1 1/2 quart casserole dish, spreading it out evenly.
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Sprinkle the croutons over the top of the casserole.
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Cover the casserole dish with aluminum foil and bake in the preheated oven for 10 minutes.
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Remove the foil and bake for an additional 10 minutes, or until the casserole is bubbly and the top is lightly browned.
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Once baked, allow the casserole to cool slightly before serving.
Keywords: Meat, Kid Friendly, < 60 Mins, Oven, Beginner Cook, Easy
This Easy Ham and Noodle Casserole is a versatile dish that can be customized to suit your tastes. Feel free to experiment with different herbs, cheeses, or vegetables to create your own unique variation. Whether served as a hearty weeknight dinner or enjoyed as leftovers the next day, this casserole is sure to become a family favorite.
