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Celebration Cake Recipe ππ
This Celebration Cake recipe is perfect for any occasion, whether you’re celebrating a birthday, anniversary, or simply indulging in a sweet treat with loved ones. With its moist texture, rich flavors, and delightful presentation, this cake is sure to be a hit at your next gathering. π₯³
Overview:
- Name: Celebration Cake
- Total Time: 40 minutes
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Servings: 12
- Rating: Not available
- Review Count: Not available
Ingredients:
- 1 box of cake mix
- 1 1/3 cups of water
- 1/2 cup of oil
- 3 eggs
- 20 chocolate sandwich cookies
- 1 package of frosting
- 4 tablespoons of butter
Nutritional Information (per serving):
- Calories: 585.3
- Fat: 32.9g
- Saturated Fat: 9g
- Cholesterol: 49mg
- Sodium: 546.7mg
- Carbohydrates: 73.3g
- Fiber: 3.2g
- Sugar: 48.2g
- Protein: 6.4g
Recipe Instructions:
Step | Description |
---|---|
1 | In a large bowl, mix together the cake mix, water, oil, and eggs using an electric mixer set to low speed until the mixture is moistened. |
2 | Increase the mixer speed to medium and beat the mixture for 2 minutes until smooth and well-combined. |
3 | Stir in 1 1/2 cups of chopped chocolate sandwich cookies into the cake batter. |
4 | Grease and flour two 9-inch round cake pans, then pour the batter evenly into both pans. |
5 | Bake the cakes in a preheated oven at 350Β°F (175Β°C) for 25-35 minutes or until a toothpick inserted near the center comes out clean. |
6 | Allow the cakes to cool in the pans on wire racks for 10 minutes before removing them from the pans. |
7 | Once removed, let the cakes cool completely on the wire racks. |
8 | Reserve 1/2 cup of frosting for garnish, and spread the remaining frosting over one of the cake layers placed on a serving plate. |
9 | Sprinkle the remaining chopped cookies over the frosting, gently pressing them into the frosting. |
10 | Place the second cake layer on top of the first one, sandwiching the frosting and cookies between the layers. |
11 | In a small saucepan, heat the chocolate and butter over low heat, stirring constantly until melted and smooth. |
12 | Allow the chocolate glaze to cool slightly, then spread it evenly over the top of the cake. |
13 | Let the cake cool for an additional 10 minutes or until the glaze has set. |
14 | Garnish the cake with the reserved frosting to resemble a large Oreo cookie. |
This Celebration Cake is a delightful combination of moist cake layers, creamy frosting, and crunchy cookies, making it a truly irresistible dessert that’s perfect for any celebration. Enjoy sharing this delectable treat with family and friends! π°β¨