Brown Sugar Pie Recipe 🥧
Description: Indulge in the comforting sweetness of Brown Sugar Pie – a delightful dessert that’s easy to make and even easier to enjoy. This recipe combines the rich flavors of brown sugar, eggs, and chocolate chips, creating a heavenly treat perfect for any occasion.
- Cook Time: 35 minutes
- Prep Time: 5 minutes
- Total Time: 40 minutes
- Servings: 8
- Cuisine: Australian
- Difficulty: Beginner
- Category: Pie
- Keywords: Dessert, Australian, Kid Friendly, Potluck, < 60 Mins, Oven, Beginner Cook, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Brown sugar |
| 1 | Egg |
| 1 tsp | Vanilla extract |
| 2 tbsp | All-purpose flour |
| 3/4 cup | Milk |
| 2 tbsp | Butter |
| 1/2 cup | Chocolate chips |
| Pie shell |
Nutritional Information (Per Serving):
- Calories: 332.2
- Fat: 15.4g
- Saturated Fat: 6.5g
- Cholesterol: 34.9mg
- Sodium: 161.3mg
- Carbohydrates: 47.8g
- Fiber: 1.7g
- Sugar: 34.3g
- Protein: 3.2g
Instructions:
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Preheat your oven to 350°F (175°C).
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Combine brown sugar, egg, vanilla extract, flour, milk, and butter in a large mixing bowl.
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Mix the ingredients on medium speed for approximately two minutes, ensuring they are well combined.
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Stir in the chocolate chips until evenly distributed throughout the mixture.
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Pour the prepared mixture into the pie shell, spreading it evenly.
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Bake in the preheated oven for about 35 minutes, or until the pie is lightly browned and set.
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Remove the pie from the oven and allow it to cool slightly before serving.
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Serve slices of the Brown Sugar Pie with a dollop of whipped cream or a scoop of ice cream for an extra indulgent treat.
Enjoy Your Delicious Brown Sugar Pie! 🎉
This delightful dessert is sure to be a hit with family and friends alike. Whether it’s for a special occasion or a cozy night in, the warm flavors of brown sugar and chocolate chips will leave everyone craving for more. So go ahead, whip up a batch of this irresistible pie and savor every sweet bite!
