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Pumpkin Fritters Recipe π
Overview:
Indulge in the delightful flavors of these Pumpkin Fritters, a beloved treat hailing from South African cuisine. Bursting with the goodness of pumpkin, these fritters are quick to make, healthy, and perfect for satisfying your sweet cravings in just under 30 minutes! Whether you’re looking for a kid-friendly snack or a dessert to impress your guests, these fritters are sure to be a hit.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 20-25 fritters approx
- Rating: 3.5 stars based on 3 reviews
Ingredients:
Quantity | Ingredient |
---|---|
2 | Pumpkin |
1 | Egg |
3 | Flour |
1/2 | Cinnamon |
1 | Baking powder |
3 | Sugar |
1 | Lemon juice |
Salt | |
Cooking oil | |
Cinnamon sugar |
Instructions:
-
Prepare the Batter:
- Peel and grate the pumpkin into a mixing bowl.
- Crack the egg into the bowl with the grated pumpkin.
- Add flour, cinnamon, baking powder, sugar, a pinch of salt, and lemon juice into the bowl.
- Stir the mixture until well combined, ensuring there are no lumps. The batter should have a smooth consistency.
-
Fry the Fritters:
- Heat cooking oil in a shallow pan over medium heat.
- Once the oil is hot, carefully drop spoonfuls of the pumpkin batter into the oil. Ensure not to overcrowd the pan.
- Fry the fritters until they turn golden brown on one side, then flip them over to cook the other side evenly.
- Once both sides are golden and crispy, remove the fritters from the oil using a slotted spoon and transfer them to a plate lined with paper towels to drain excess oil.
-
Serve and Enjoy:
- Sprinkle the warm fritters with cinnamon sugar for an extra burst of flavor.
- Serve the pumpkin fritters hot, either as a standalone snack or paired with a scoop of ice cream for a delightful dessert experience.
- Enjoy the crispy exterior and soft, flavorful interior of these pumpkin fritters with friends and family!
Nutritional Information (Per Serving):
- Calories: 13.7
- Fat Content: 0.3g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 10.6mg
- Sodium Content: 21.8mg
- Carbohydrate Content: 2.4g
- Fiber Content: 0.1g
- Sugar Content: 0.8g
- Protein Content: 0.6g
Recipe Notes:
- Be cautious while frying the fritters to ensure they cook evenly and don’t become too oily.
- Adjust the amount of sugar according to your preference for sweetness.
- Feel free to experiment with additional spices such as nutmeg or ginger for added flavor complexity.
- These pumpkin fritters can be enjoyed as a delicious snack any time of the day or served as a unique dessert option at gatherings and parties.
Keywords:
Vegetable, South African, African, Healthy, Kid Friendly, < 30 Mins, Stove Top, Easy
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