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Dijon Grilled Chicken

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Recipe: Grilled Chicken Dijon 🍗

Description:

Grilled Chicken Dijon is a delightful dish that holds sentimental value for many, including the creator’s husband who first prepared it during their early dating days. Loved by kids and adults alike, this recipe is a testament to the fact that delicious meals need not be complicated. It’s a quick, easy, and incredibly flavorful dish that can be whipped up in no time. Leftover chicken, when chopped and served on a bed of fresh salad greens, makes for a satisfying and healthy lunch option.

  • Cook Time: 10 minutes
  • Prep Time: 5 minutes
  • Total Time: 15 minutes
  • Servings: 6
  • Calories per serving: 148.4
  • Rating: ⭐⭐⭐⭐⭐ (from 26 reviews)

Ingredients:

  • 1/2 cup Dijon mustard
  • 1/2 cup dressing (your choice)
  • 6 boneless, skinless chicken breasts

Nutritional Information per Serving:

  • Calories: 148.4
  • Fat: 3.9g
  • Saturated Fat: 0.7g
  • Cholesterol: 75.5mg
  • Sodium: 372.4mg
  • Carbohydrates: 1.1g
  • Fiber: 0.7g
  • Sugar: 0.2g
  • Protein: 26g

Recipe Instructions:

  1. Marinate Chicken: In a resealable plastic bag or a flat container with a lid, mix together the Dijon mustard and dressing until well combined.
  2. Add Chicken: Place the chicken breasts in the marinade, ensuring they are evenly coated. Marinate in the refrigerator for at least 2 hours, turning the chicken occasionally to ensure all sides are infused with flavor.
  3. Grill Chicken: Preheat your grill to high heat. Remove the chicken from the marinade, shaking off any excess, and place it on the grill. Cook for approximately 10 minutes on each side, or until the chicken is cooked through and no longer pink in the center. The internal temperature should reach 165°F (75°C).
  4. Alternative Cooking Method: If you prefer, you can also bake the chicken in a preheated 350°F (175°C) oven. Simply place the marinated chicken breasts on a baking sheet and bake until they are cooked through, usually about 25-30 minutes depending on the thickness of the chicken.

Serving Suggestions:

  • Serve the Grilled Chicken Dijon hot off the grill alongside your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh garden salad.
  • For a light and refreshing meal, slice leftover chicken and arrange it on a bed of crisp salad greens. Drizzle with a bit of extra dressing for added flavor.
  • This dish pairs well with a glass of chilled white wine or a refreshing iced tea.

Keywords:

Kid Friendly, Roast, < 15 Mins, Oven, Easy

Notes:

  • Don’t skimp on the marinating time, as it’s crucial for infusing the chicken with flavor.
  • Feel free to customize the marinade by adding herbs, spices, or a splash of citrus juice for a unique twist.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. They make for excellent additions to salads, sandwiches, or wraps.

Whether you’re cooking for a special occasion or simply craving a fuss-free dinner option, Grilled Chicken Dijon is sure to satisfy your taste buds and leave you craving more. Enjoy this flavorful dish with loved ones and create new memories around the dinner table! 🌟

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