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Cherry Bliss Cheesecake Cups

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Individual Cheesecake Recipe

Overview:

Indulge in the decadent delight of Individual Cheesecakes, a perfect dessert option for any occasion, but particularly delightful during festive holidays. This recipe offers a delightful balance of creamy goodness and fruity sweetness, all wrapped up in a convenient single-serving size. Plus, it’s incredibly easy to whip up, making it a go-to option for gatherings or whenever your sweet tooth calls!

🕒 Time Table:

Preparation Time Cooking Time Total Time
10 minutes 20 minutes 30 minutes

Ingredients:

  • 2 packages cream cheese
  • 3/4 cup sugar
  • 2 eggs
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 18 vanilla wafer cookies
  • 1 can cherry pie filling

Instructions:

  1. Preparation: Preheat your oven to 375°F (190°C). Line a muffin pan with paper cups.

  2. Mixing: In a large mixing bowl, combine the cream cheese, sugar, eggs, vanilla extract, and lemon juice. Mix until smooth and well incorporated.

  3. Assembly: Place one vanilla wafer cookie at the bottom of each paper cup in the muffin pan. This serves as the delicious crust for your individual cheesecakes.

  4. Filling: Spoon approximately 3/4 cup of the cream cheese mixture into each paper cup, on top of the vanilla wafer base. Ensure that each cup is evenly filled.

  5. Baking: Place the muffin pan in the preheated oven and bake for about 20 minutes, or until the cheesecakes are set and slightly golden on top.

  6. Cooling: Once baked, remove the cheesecakes from the oven and allow them to cool completely at room temperature. This step ensures the cheesecakes set properly.

  7. Topping: Once cooled, spoon a generous amount of cherry pie filling onto the top of each individual cheesecake. The vibrant red cherries not only add a burst of color but also complement the creamy cheesecake beautifully.

  8. Serve and Enjoy: Serve these delightful individual cheesecakes on a festive platter or dessert table. They’re sure to be a hit with family and friends alike!

Nutritional Information (Per Serving):

  • Calories: 195.6
  • Fat: 10.5g
  • Saturated Fat: 6g
  • Cholesterol: 51.2mg
  • Sodium: 106.7mg
  • Carbohydrates: 22.7g
  • Fiber: 0.3g
  • Sugar: 8.5g
  • Protein: 3g

Keywords:

Dessert, Christmas, Quick & Easy, For Large Groups, Oven-Baked, Cheesecake

Tips:

  • For a festive touch, garnish each cheesecake with a sprinkle of powdered sugar or a few fresh berries before serving.
  • These individual cheesecakes can be made ahead of time and stored in the refrigerator for up to 2-3 days. Just add the cherry topping right before serving for the best presentation.
  • Experiment with different pie fillings such as blueberry, raspberry, or strawberry to create a variety of flavor options.

Conclusion:

With their creamy texture, buttery crust, and fruity topping, these Individual Cheesecakes are a delightful treat that’s perfect for any occasion. Whether you’re hosting a holiday gathering or simply craving a sweet indulgence, this recipe is sure to satisfy your dessert cravings with minimal effort and maximum flavor. So go ahead, whip up a batch, and enjoy the deliciousness! 🍰✨

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