Sure thing! Here’s a delightful recipe for Cheesy Potato Topped Chicken that’s sure to become a family favorite. ππ₯π§
Cheesy Potato Topped Chicken
Description: Make and share this Cheesy Potato Topped Chicken recipe, a mouthwatering combination of tender chicken breasts topped with a crispy layer of cheesy potatoes, from lovewithrecipes.com.
Recipe Category: Chicken
Keywords: Potato, Poultry, Cheese, Vegetable, Meat, High Protein, Healthy, High In…, < 60 Mins, Oven
Servings: 6
Cook Time: 35 minutes
Prep Time: 15 minutes
Total Time: 50 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Potatoes |
| 1 | Onion |
| 1 | Parmesan cheese |
| 2 | Fresh thyme |
| 1 | Dried thyme |
| 1/2 | Fresh ground black pepper |
| 1 | Egg yolk |
| 1 | Chicken breast fillet |
| Cooking spray | |
| Stock (chicken or vegetable) |
Nutritional Information (per serving):
- Calories: 353.8
- Fat Content: 7.6g
- Saturated Fat Content: 3.7g
- Cholesterol Content: 142.8mg
- Sodium Content: 376.6mg
- Carbohydrate Content: 21.4g
- Fiber Content: 2.7g
- Sugar Content: 1.8g
- Protein Content: 47.6g
Instructions:
-
Preheat your oven to the desired temperature.
-
Prepare the potato topping mixture by combining diced potatoes, finely chopped onion, grated Parmesan cheese, fresh thyme leaves, a pinch of dried thyme, freshly ground black pepper, and an egg yolk in a medium-sized mixing bowl. Mix well until all ingredients are evenly distributed.
-
Prepare the chicken breasts by placing them on a wire rack set over an oven tray. This allows the chicken to cook evenly and prevents it from becoming soggy on the bottom.
-
Spread the prepared potato mixture generously on top of each chicken breast, ensuring an even layer that covers the entire surface.
-
Coat the potato topping with a light spray of cooking spray. This will help the topping to crisp up and turn golden brown in the oven.
-
Bake the chicken in the preheated oven for approximately 30 minutes, or until the chicken is cooked through and tender, and the potato topping is crispy and golden brown.
-
Once the chicken is cooked, transfer it to the grill (broiler) for a few minutes to further brown and crisp up the potato topping. Keep an eye on it to prevent burning.
-
Remove the chicken from the oven or grill and let it rest for a few minutes before serving.
-
Serve your delicious Cheesy Potato Topped Chicken hot, alongside your favorite side dishes or a fresh salad, and enjoy!
This Cheesy Potato Topped Chicken recipe is not only delicious but also packed with protein and nutrients, making it a healthy and satisfying meal option for any day of the week. Whether you’re cooking for your family or hosting a dinner party, this dish is sure to impress!
