Recipe Name: Jack Daniel’s Fudge 🍫
Category: Candy 🍬
Keywords: Dessert, Low Protein, Microwave, < 15 Mins, For Large Groups, Stove Top, Easy 🕒
Servings: 16 servings
Description: Indulge in the rich and boozy goodness of this decadent Jack Daniel’s Fudge recipe from lovewithrecipes.com. It’s quick, easy, and perfect for satisfying your sweet tooth cravings in no time!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | cup powdered sugar |
| 1 | cup pecans |
| 2 | cups walnuts |
| 1 | cup chocolate bits |
| ⅓ cup Jack Daniel’s whiskey |
Nutritional Information (per serving):
- Calories: 404.6
- Fat Content: 11.3g
- Saturated Fat Content: 4.2g
- Cholesterol Content: 0mg
- Sodium Content: 3.5mg
- Carbohydrate Content: 71.1g
- Fiber Content: 1.9g
- Sugar Content: 67.3g
- Protein Content: 1.5g
Cooking Time:
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
Instructions:
-
Melt Chocolate: Begin by melting the chocolate bits in a microwave or using a double boiler, ensuring to stir frequently to prevent burning or clumping.
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Combine Ingredients: Once the chocolate is smooth and melted, in a large bowl, mix the Jack Daniel’s whiskey with the powdered sugar until well combined. Then, add this mixture to the melted chocolate, stirring thoroughly to incorporate all the ingredients. Next, gently fold in the pecans and walnuts until evenly distributed throughout the mixture.
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Transfer to Pan: Transfer the fudge mixture into a 13x9x2-inch pan, spreading it out evenly with a spatula. Cover the pan with plastic wrap to prevent any air exposure that may cause the fudge to dry out.
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Allow to Set: Allow the fudge to cool and set at room temperature. It’s important to find the right balance between setting and warmth – you want it to be firm enough to hold its shape when cut, yet still warm and slightly soft for optimal texture.
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Serve and Enjoy Responsibly: Since this fudge contains alcohol, it’s essential to enjoy it responsibly. Keep in mind the alcohol content when serving, and ensure it’s not consumed by minors.
Tips:
- For an extra touch of indulgence, sprinkle some additional chopped nuts or a drizzle of melted chocolate on top before allowing the fudge to set.
- Store any leftovers in an airtight container at room temperature or in the refrigerator for extended freshness. Just be sure to bring it back to room temperature before serving to restore its creamy texture.
With its rich chocolatey flavor and subtle hint of whiskey, this Jack Daniel’s Fudge is sure to be a hit at any gathering or as a special treat for yourself. So go ahead, whip up a batch today and savor every delicious bite! 🎉
