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Divine Vanilla Dream Cookies ๐ŸŒŸ

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Vanilla Cookies Recipe ๐Ÿช

Introduction:

Indulge in the delightful aroma and taste of these Vanilla Cookies โ€“ a scrumptious treat perfect for any occasion. With a prep time of just 10 minutes and a quick 15-minute bake in the oven, you’ll have a batch of these mouthwatering cookies ready to enjoy in no time. Whether you’re hosting a gathering or simply craving something sweet, these cookies are sure to please everyone’s taste buds!

Recipe Information:

  • Name: Vanilla Cookies
  • Category: Dessert
  • Keywords: Cookie & Brownie, Kid Friendly, < 30 Mins, For Large Groups, Oven, Easy
  • Servings: 24 cookies
  • Total Time: 25 minutes
    • Prep Time: 10 minutes
    • Cook Time: 15 minutes

Ingredients:

  • 1 cup cream cheese
  • 8 eggs
  • 2 teaspoons vanilla extract
  • 1 tablespoon lemon juice
  • 2 cups sugar
  • 3/4 cup all-purpose flour
  • 1 cup pie filling (optional, for topping)

Nutritional Information (Per Serving):

  • Calories: 64.1
  • Fat Content: 3.7g
    • Saturated Fat Content: 2.2g
  • Cholesterol Content: 28mg
  • Sodium Content: 33.8mg
  • Carbohydrate Content: 6.7g
    • Fiber Content: 0g
    • Sugar Content: 6.3g
  • Protein Content: 1.2g

Instructions:

  1. Preheat the Oven: Preheat your oven to 350ยฐF (175ยฐC). Prepare your muffin tins by lining them with cupcake liners.

  2. Prepare the Batter: In a mixing bowl, beat together the cream cheese, eggs, vanilla extract, lemon juice, and sugar until well-combined and smooth.

  3. Layer the Cookies: Place one wafer cookie in the bottom of each cupcake liner within the muffin tins.

  4. Pour the Batter: Pour the prepared batter evenly over each wafer cookie in the muffin tins, filling them nearly to the top.

  5. Bake: Place the muffin tins in the preheated oven and bake for approximately 15 minutes, or until the cookies are set and lightly golden on top.

  6. Optional Topping: Once baked, you can top each cookie with a spoonful of your favorite pie filling, if desired, to add an extra burst of flavor and sweetness.

  7. Serve and Enjoy: Allow the cookies to cool slightly before serving. These Vanilla Cookies are best enjoyed fresh out of the oven, but they can also be stored in an airtight container for up to several days.

Tips:

  • For a twist on the classic recipe, try experimenting with different flavors of pie filling as toppings, such as cherry, blueberry, or apple.
  • These cookies can be easily customized by adding in your favorite mix-ins, such as chocolate chips, nuts, or dried fruits, to the batter before baking.
  • Make sure to use room temperature cream cheese and eggs for smoother blending and a better texture in the final cookies.

Conclusion:

With their soft and fluffy texture, irresistible vanilla flavor, and optional fruity topping, these Vanilla Cookies are sure to become a new favorite in your household. Whether you’re baking them for a special occasion or simply craving a sweet treat, this recipe is quick, easy, and guaranteed to satisfy your sweet tooth. Enjoy every bite of these delightful cookies with your family and friends!

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