Cajun Chicken Pasta Recipe

Description:

Indulge in the tantalizing flavors of this Cajun Chicken Pasta recipe, brought to you by lovewithrecipes.com. This dish combines tender linguine, succulent boneless chicken breasts, and a medley of vibrant vegetables, all bathed in a creamy Cajun-infused sauce. Perfect for a quick and satisfying meal that’s bursting with flavor!

Recipe Overview:

• Name: Cajun Chicken Pasta
• Cook Time: 10 minutes
• Prep Time: 10 minutes
• Total Time: 20 minutes
• Servings: 4
• Rating: ⭐⭐⭐⭐⭐ (5/5)

Ingredients:

Nutritional Information (per serving):

• Calories: 442
• Fat Content: 29.9g
• Saturated Fat Content: 17.8g
• Cholesterol Content: 134.5mg
• Sodium Content: 291.6mg
• Carbohydrate Content: 25.3g
• Fiber Content: 1.7g
• Sugar Content: 2.1g
• Protein Content: 18.7g

Instructions:

1. Cook Linguine: In a large pot of boiling salted water, cook the linguine until it’s al dente. Once cooked, drain and set aside.

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2. Prepare Chicken: While the pasta is cooking, place the boneless chicken breasts in a bowl and toss them with Cajun seasoning until evenly coated.

3. Saute Chicken: In a large skillet over medium heat, melt the butter and margarine. Add the seasoned chicken to the skillet and sauté until it’s tender and cooked through, which typically takes about 5-7 minutes.

4. Add Vegetables: Once the chicken is cooked, add the sliced green and red bell peppers, mushrooms, and green onions to the skillet. Cook for an additional 2-3 minutes until the vegetables are slightly tender.

5. Prepare Sauce: Reduce the heat to medium-low. Pour in the heavy cream and season with dried basil, lemon pepper, salt, garlic powder, and black pepper. Stir well to combine, allowing the flavors to meld and the sauce to heat through.

6. Combine Ingredients: In a large bowl, toss the cooked linguine with the creamy Cajun sauce until the pasta is thoroughly coated.

7. Serve: Transfer the Cajun Chicken Pasta to serving plates and garnish with grated Parmesan cheese if desired. Serve hot and enjoy the burst of flavors!

Tips:

• Adjust the level of Cajun seasoning according to your preference for spiciness.
• Feel free to customize the vegetable selection based on what you have on hand or your personal favorites.
• For an extra kick of flavor, sprinkle some freshly chopped parsley or cilantro on top before serving.
• This dish pairs wonderfully with a side of garlic bread or a crisp green salad for a complete meal experience.

Prepare to be amazed by the irresistible combination of tender chicken, al dente linguine, and creamy Cajun sauce in this delightful Cajun Chicken Pasta recipe! Whether you’re cooking for a family dinner or entertaining guests, this dish is sure to impress with its bold flavors and comforting appeal. Enjoy every forkful of this soul-satisfying meal, and savor the joy it brings to your taste buds.