Recipe: Rice Crispy Chocolate Chip Oatmeal Cookies
๐ Total Time: 20 minutes
๐ฅ Servings: 6 cookies
Description:
These Rice Crispy Chocolate Chip Oatmeal Cookies are a delightful treat that combines the perfect balance of crunch, chewiness, and gooey chocolate goodness! The addition of Rice Krispies cereal adds a satisfying crunch, while the oats contribute a hearty chewiness, and the chocolate chips bring a comforting sweetness to every bite. Whether you’re craving a quick dessert fix or looking for a delicious snack to enjoy any time of the day, these cookies are sure to satisfy your cravings with their irresistible texture and flavor! ๐๐ช
Ingredients:
- 1 tbsp margarine
- 1 tbsp sugar
- 1 tbsp brown sugar
- 1 egg
- 1 pinch salt
- 1 tsp vanilla extract
- 1 tsp cream of tartar
- 1 tsp baking soda
- 3 1/2 tbsp flour
- 1 cup quick oats
- 1 cup chocolate chips
Instructions:
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Preheat and Prepare: Lightly grease a cookie sheet and preheat your oven to 350ยฐF (175ยฐC).
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Cream Margarine and Sugars: In a mixing bowl, gradually combine the margarine, sugar, and brown sugar until smooth and creamy.
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Incorporate Wet Ingredients: Add the egg, salt, vanilla extract, cream of tartar, and baking soda to the mixture. Mix until the ingredients are well incorporated and the mixture is smooth.
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Add Dry Ingredients: Stir in the flour, Rice Krispies cereal, quick oats, and chocolate chips until all ingredients are evenly distributed and well combined.
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Form Cookies: Drop the cookie dough by teaspoonfuls onto the prepared cookie sheet, leaving some space between each cookie to allow for spreading during baking.
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Bake: Place the cookie sheet in the preheated oven and bake for 10-12 minutes, or until the cookies are lightly golden brown around the edges.
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Cool and Serve: Once baked, remove the cookies from the oven and allow them to cool on wire racks for a few minutes before serving. Enjoy these delicious Rice Crispy Chocolate Chip Oatmeal Cookies as a delightful treat with a glass of milk or your favorite hot beverage!
These cookies are best enjoyed fresh but can also be stored in an airtight container for up to several days to maintain their freshness and flavor. Whether you’re baking these cookies for yourself or to share with friends and family, they’re sure to be a hit with everyone who tries them! ๐ช๐
