Sure! Get ready to tantalize your taste buds with this delectable Pasta with Uncooked Tomato Sauce recipe! Perfect for those busy weeknights when you crave something quick, flavorful, and satisfying, this dish is a true winner. 🍝
Pasta with Uncooked Tomato Sauce Recipe
Ingredients:
- 4 roma tomatoes
- 1/3 cup cherry tomatoes
- 1/2 cup extra virgin olive oil
- 1/4 teaspoon salt
- 10 fresh basil leaves
- 1 ounce romano cheese
- 1 pound pasta
Instructions:
| Step | Description |
|---|---|
| 1 | In a large bowl, combine the roma tomatoes, cherry tomatoes, extra virgin olive oil, crushed peppers, and salt. Stir gently to ensure all the ingredients are well mixed. |
| 2 | Allow the tomato mixture to marinate for at least 20 minutes at room temperature. Stir occasionally to let the flavors meld together beautifully. |
| 3 | While the tomato mixture is marinating, it’s time to prepare the pasta. Cook the pasta according to the package instructions, making sure to reserve 1/2 cup of cooking water from the finished pasta. |
| 4 | Once the pasta is cooked to perfection, stir the reserved hot water and torn basil leaves into the tomato mixture. This step infuses the sauce with the aromatic essence of basil. |
| 5 | Add the cooked pasta to the tomato sauce and toss gently to coat each strand with the flavorful sauce. The aroma at this stage is simply irresistible! |
| 6 | Sprinkle grated romano cheese over the pasta and toss again to incorporate the cheesy goodness into every bite. |
| 7 | Serve the Pasta with Uncooked Tomato Sauce immediately, garnished with some extra basil leaves if desired. Each forkful promises a burst of fresh flavors that will leave you craving more! |
Nutritional Information (per serving):
- Calories: 464.8
- Fat Content: 17.2g
- Saturated Fat Content: 4.3g
- Cholesterol Content: 14.8mg
- Sodium Content: 278.1mg
- Carbohydrate Content: 62g
- Fiber Content: 3.9g
- Sugar Content: 5.3g
- Protein Content: 15.5g
Recipe Notes:
- Feel free to customize this recipe according to your taste preferences. You can add other vegetables like diced bell peppers or olives for extra flavor and texture.
- If you’re looking to make this dish even healthier, opt for whole wheat or gluten-free pasta.
- This Pasta with Uncooked Tomato Sauce is a versatile dish that can be enjoyed warm or cold, making it perfect for picnics, potlucks, or packed lunches.
- Store any leftovers in an airtight container in the refrigerator for up to two days. The flavors will continue to develop, making it even more delicious the next day.
With its vibrant colors, fresh ingredients, and bold flavors, this Pasta with Uncooked Tomato Sauce is sure to become a staple in your recipe collection. Give it a try and prepare to be amazed by its simplicity and deliciousness! 🌿🍅
