Blue Cheese Crostini Recipe
Overview:
Indulge in the delightful flavors of these Blue Cheese Crostini – a perfect appetizer or snack that’s quick and easy to make! With just a handful of ingredients and minimal prep time, you’ll have a mouthwatering treat ready to impress your guests or enjoy on your own. This recipe yields enough for six servings, but you might want to consider doubling it because they’re guaranteed to disappear fast!
Ingredients:
- 1 French baguette
- 1/4 cup olive oil
- 1/3 cup crumbled blue cheese
Nutritional Information (per serving):
- Calories: 375.6
- Fat Content: 18.5g
- Saturated Fat Content: 6.4g
- Cholesterol Content: 18.9mg
- Sodium Content: 811.8mg
- Carbohydrate Content: 39.8g
- Fiber Content: 2.3g
- Sugar Content: 0.3g
- Protein Content: 12g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Preheat the oven to 400°F (200°C). | 0:00:00 |
| 2 | Slice the French baguette diagonally into 1/2-inch thick pieces. | 0:05:00 |
| 3 | Brush one side of each bread slice with olive oil. | 0:05:30 |
| 4 | Place the slices on a baking sheet and bake for 3-4 minutes, or until golden brown. | 0:06:00 |
| 5 | Remove from the oven and sprinkle generously with crumbled blue cheese. | 0:09:00 |
| 6 | Just before serving, return the crostini to the oven for an additional 2 minutes to melt the cheese. | 0:09:30 |
Directions:
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Preheat the Oven:
- Start by preheating your oven to 400°F (200°C). This ensures that it’s nice and hot when you’re ready to bake your crostini.
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Slice the Bread:
- Take your French baguette and slice it diagonally into pieces that are about 1/2 inch thick. This shape not only looks elegant but also provides a perfect base for your toppings.
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Brush with Olive Oil:
- Using a pastry brush or simply drizzling, coat one side of each bread slice with the lush flavor of olive oil. This step not only adds a rich taste but also helps achieve that golden crispiness when baking.
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Bake the Crostini:
- Arrange the oiled bread slices on a baking sheet and pop them into the preheated oven. Bake for approximately 3-4 minutes or until they turn a lovely golden hue. Keep an eye on them to prevent burning!
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Add the Blue Cheese:
- Once out of the oven, it’s time to amp up the flavor with some tangy blue cheese. Sprinkle a generous amount over each crostini while they’re still warm, allowing the cheese to slightly melt and meld with the bread.
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Final Touch:
- For the pièce de résistance, return the topped crostini to the oven for an additional 2 minutes. This quick stint will ensure that the blue cheese becomes irresistibly gooey, creating a heavenly bite with every mouthful.
Serving Suggestions:
- Serve these delectable Blue Cheese Crostini warm, either as an appetizer for a gathering or as a delightful snack for yourself.
- Pair them with a glass of your favorite wine for an elevated experience, or enjoy alongside a fresh salad for a light meal option.
Enjoy Your Culinary Creation!
Savor the irresistible combination of crunchy bread and creamy blue cheese with every bite of these delectable crostini. Whether you’re entertaining guests or treating yourself to a gourmet snack, this recipe is sure to be a hit. So go ahead, whip up a batch, and let the indulgence begin! 🍽️🧀
