Sure thing! Here’s the tantalizing recipe for Apple Cheese Crisp, a delightful dessert that combines the sweet tartness of apples with the savory richness of cheddar cheese, all baked to perfection and topped with a scoop of creamy vanilla ice cream and crunchy almonds. 🍎🧀
Apple Cheese Crisp
Description: Indulge in the comforting flavors of this Apple Cheese Crisp, a mouthwatering dessert perfect for any occasion.
Recipe Category: Dessert
Keywords: Lunch/Snacks, Apple, Fruit, Kid Friendly, < 60 Mins, Oven, Easy
Cook Time: 40 minutes
Prep Time: 15 minutes
Total Time: 55 minutes
Servings: 6
Calories: 438.6 per serving
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 | cooking apples |
| 1 | water |
| 1/2 | lemon juice |
| 1 | cheddar cheese |
| 1 | all-purpose flour |
| 1/2 | brown sugar |
| 2 | sugar |
| 1/4 | ground cinnamon |
| 1/4 | ground nutmeg |
| 1/2 | butter |
| margarine | |
| vanilla ice cream | |
| sprinkled almonds |
Instructions:
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Prepare the Apples: Start by arranging the cooking apples in a lightly greased 8-inch square baking dish, ensuring they are evenly distributed.
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Add Lemon Juice Mixture: In a small bowl, combine the water and lemon juice, then sprinkle this mixture evenly over the arranged apples.
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Layer with Cheese: Next, thinly slice or grate the cheddar cheese and layer it over the apples, covering them evenly to ensure a delicious cheesy layer in every bite.
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Prepare Crisp Topping: In a separate bowl, combine the all-purpose flour, brown sugar, white sugar, ground cinnamon, and ground nutmeg. Mix well to ensure all ingredients are evenly distributed.
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Incorporate Butter: Cut the butter into small pieces and add it to the dry ingredients mixture. Using a pastry cutter or your fingers, work the butter into the dry ingredients until the mixture becomes crumbly and resembles coarse breadcrumbs.
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Assemble the Crisp: Sprinkle the prepared crisp topping evenly over the layer of cheddar cheese, covering the entire surface of the apples.
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Bake to Perfection: Preheat your oven to 350°F (175°C), then bake the Apple Cheese Crisp for approximately 40 minutes, or until the apples are tender and the topping is golden brown and crisp.
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Serve and Enjoy: Once baked, remove the crisp from the oven and allow it to cool slightly. Serve warm, topped with a generous scoop of vanilla ice cream and a sprinkle of almonds for added crunch and flavor.
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Savor the Flavor: Dive into each spoonful of this delightful Apple Cheese Crisp, savoring the sweet and tangy taste of the apples paired with the savory richness of the cheddar cheese, all complemented by the crispy, golden topping and creamy vanilla ice cream.
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Share the Joy: Share this delectable dessert with family and friends, spreading joy and creating unforgettable moments with every bite.
With its irresistible combination of flavors and textures, this Apple Cheese Crisp is sure to become a favorite treat for dessert lovers of all ages. Enjoy the simple pleasure of homemade goodness with this delightful recipe!
