Chocolate Hazelnut Bread (Bread Machine) ๐ซ๐ฅ
Prepare to indulge in the rich flavors of chocolate and hazelnut with this delightful Chocolate Hazelnut Bread recipe, perfect for your bread machine! With just a few simple steps, you’ll have a scrumptious loaf ready to enjoy with your morning coffee or as a sweet treat any time of the day.
Ingredients:
- 3/4 cup nonfat milk, warmed
- 2 tablespoons nonfat milk
- 1 egg
- 1 1/2 tablespoons butter
- 1 teaspoon salt
- 3 cups bread flour
- 1/4 cup brown sugar
- 3 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 1 cup chocolate chips
- 1 cup chopped hazelnuts
Instructions:
-
Prepare Ingredients:
- Warm the nonfat milk in the microwave for about 40 seconds on high until it’s comfortably warm.
- If the egg is cold, run it under tap water for a minute to bring it to room temperature.
-
Add Ingredients to the Bread Machine:
- Follow the order suggested by your bread machine’s manufacturer for adding ingredients, except for the chocolate chips and hazelnuts.
-
Select the Cycle:
- Set your bread machine to the sweet/nut/fruit cycle for a 1 1/2 lb loaf. This cycle ensures the perfect texture and sweetness for your chocolate hazelnut bread.
-
Monitor Dough Consistency:
- After about 5 minutes of mixing, check the dough’s consistency. If it appears too wet, gradually add a tablespoon of flour at a time until it forms a smooth, round ball.
- Conversely, if the dough seems too dry, add a tablespoon of water at a time until it reaches the desired consistency.
-
Add Chocolate Chips and Hazelnuts:
- When your bread machine emits the add-in beep, it’s time to incorporate the chocolate chips and chopped hazelnuts into the dough.
- Open the bread machine and gently fold in the chocolate chips and hazelnuts, distributing them evenly throughout the dough.
-
Bake and Enjoy:
- Allow your bread machine to complete the baking cycle, filling your home with the irresistible aroma of freshly baked bread.
- Once baked, carefully remove the loaf from the bread machine and let it cool slightly before slicing.
- Serve slices of this decadent Chocolate Hazelnut Bread on its own, or with a dollop of whipped cream or a drizzle of chocolate sauce for an extra indulgent treat!
Nutritional Information (per serving, based on 12 servings):
- Calories: 231.8
- Fat: 7.9g
- Saturated Fat: 2.7g
- Cholesterol: 21.8mg
- Sodium: 223mg
- Carbohydrates: 35.8g
- Fiber: 2.5g
- Sugar: 9.6g
- Protein: 6.1g
With its heavenly blend of chocolate, hazelnuts, and warm spices, this Chocolate Hazelnut Bread is sure to become a favorite among family and friends. Enjoy the magic of homemade bread without the hassle, thanks to your trusty bread machine!