Great Garlic Bread Recipe
🕒 Prep Time: 15 minutes
🕒 Cook Time: 3 minutes
🕒 Total Time: 18 minutes
🍽️ Servings: 10
📦 Yield: 1 loaf
Description:
Indulge in the savory delight of this Great Garlic Bread recipe from lovewithrecipes.com. It’s not just a side; it’s an experience! Bursting with flavors of fresh garlic and parmesan cheese, this bread is perfect for any occasion.
Ingredients:
- 1 loaf of bread
- Butter
- Fresh garlic
- Garlic powder
- Parmesan cheese
- Bread crumbs (optional)
Nutrition Facts (per serving):
- Calories: 124.3
- Fat: 1.4g
- Saturated Fat: 0.3g
- Cholesterol: 0mg
- Sodium: 276.2mg
- Carbohydrates: 23.5g
- Fiber: 1.4g
- Sugar: 0.1g
- Protein: 4g
Keywords:
Low Cholesterol, Healthy, Broil/Grill, < 30 Mins, Oven, Easy
Instructions:
-
Prepare the Bread:
- Begin by cutting the loaf of bread in half lengthwise, creating two halves.
- Proceed to cut each half into serving-size pieces, roughly 4 or 5 pieces per half, depending on your preference.
-
Prepare the Garlic Butter:
- In a mixing bowl, combine the desired amount of butter with minced fresh garlic and a sprinkle of garlic powder. Adjust the garlic to taste, ensuring a robust flavor.
-
Spread the Garlic Butter:
- Take each slice of bread and generously spread the garlic butter mixture on one side. Ensure even coverage to maximize flavor.
-
Add Toppings:
- Optionally, for added texture and flavor, sprinkle a layer of bread crumbs and grated parmesan cheese over the buttered slices.
-
Broil Until Golden:
- Preheat your oven’s broiler setting.
- Place the prepared slices of bread on a baking sheet or oven-safe tray, ensuring they are evenly spaced.
- Carefully transfer the tray to the oven and broil the bread slices until they turn golden brown and crispy on the edges, typically about 2-3 minutes. Keep a close eye to prevent burning.
-
Serve and Enjoy:
- Once toasted to perfection, remove the garlic bread from the oven.
- Serve warm alongside your favorite pasta dishes, soups, or enjoy as a standalone appetizer.
- Savor the delightful crunch and aromatic garlic flavor with every bite.
Tips:
- For a richer garlic flavor, consider sautéing minced garlic in butter before spreading it on the bread.
- Experiment with different types of bread, such as French baguette or ciabatta, for varied textures and flavors.
- To make this recipe even more indulgent, sprinkle a layer of shredded mozzarella cheese over the garlic butter before broiling for a cheesy garlic bread twist.
- For a touch of freshness, garnish the finished garlic bread with chopped parsley or basil leaves before serving.
Conclusion:
With its irresistible aroma and mouthwatering taste, this Great Garlic Bread recipe is sure to become a favorite in your household. Whether served as an appetizer, side dish, or snack, it’s a simple yet satisfying treat that’s perfect for any occasion. Enjoy the heavenly combination of buttery garlic goodness and crunchy bread crust with every bite!
