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Corn Bake Recipe ๐ฝ
Overview:
Indulge in the comforting flavors of this hearty Corn Bake recipe! Perfect for busy weeknights or potluck gatherings, this Canadian-inspired dish is both kid-friendly and easy to prepare, making it an ideal choice for beginner cooks. With a total cooking time of just 40 minutes, including 30 minutes in the oven, you’ll have a delicious meal on the table in no time!
Ingredients:
- 1 tablespoon margarine
- 1/4 cup onion, finely chopped
- 1/4 cup green pepper (optional), diced
- 2 tablespoons all-purpose flour
- 2 cups canned corn niblets, drained
- 3/4 cup milk
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 egg, beaten
- 1 tablespoon margarine, melted
- 1 cup crushed crackers
- 1/4 cup slivered almonds
Nutritional Information (Per Serving):
- Calories: 234.2
- Fat: 11.1g
- Saturated Fat: 2.5g
- Cholesterol: 59.3mg
- Sodium: 390.6mg
- Carbohydrates: 29g
- Fiber: 3g
- Sugar: 3.1g
- Protein: 7.9g
Instructions:
Step | Description |
---|---|
1 | Preheat your oven to 350ยฐF (175ยฐC). |
2 | In a large frying pan, sautรฉ the onions and green peppers (if using) in a little margarine until they are tender. |
3 | Add the flour, milk, salt, and pepper to the pan, stirring thoroughly to combine. |
4 | Mix in the beaten egg and canned corn niblets, then pour the mixture into a medium casserole dish. |
5 | In a separate bowl, combine the melted margarine, crushed crackers, and slivered almonds. Spread this mixture evenly over the top of the corn mixture in the casserole dish. |
6 | Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the edges are bubbling. |
7 | Once baked, remove from the oven and let it cool slightly before serving. Enjoy the deliciousness! |
Tips:
- For those who prefer to omit green peppers, simply leave them out for a slightly different flavor profile that’s just as tasty!
- Serve this Corn Bake as a side dish alongside your favorite main course, or enjoy it as a satisfying vegetarian meal on its own.
- Feel free to customize this recipe by adding extra ingredients such as diced ham, shredded cheese, or chopped herbs for an extra burst of flavor!
Conclusion:
With its creamy texture, savory flavors, and satisfying crunch on top, this Corn Bake is sure to become a family favorite. Whether you’re cooking for a crowd or simply enjoying a cozy dinner at home, this recipe is guaranteed to please even the pickiest of eaters. So why wait? Gather your ingredients and get ready to savor every bite of this delicious dish tonight! ๐
