Cheesy Broccoli Bliss: Juicy Stuffed Chicken Recipe 🧀🥦

Absolutely! Here’s the delightful recipe for “Broccoli-Stuffed Chicken” that promises juicy, flavorful chicken breasts filled with a delightful broccoli and cheddar cheese mixture, all seasoned to perfection. Carefully baked to retain moisture and tenderness, this dish is a surefire hit for any poultry enthusiast. 🍗🥦🧀

Broccoli-Stuffed Chicken Recipe

Ingredients:

• 4 boneless chicken breast halves
• 2 teaspoons poultry seasoning
• 1 teaspoon white pepper
• 1 teaspoon curry powder
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 2 cups fresh broccoli, chopped
• 1 cup cheddar cheese, shredded
• 1 cup chicken broth

Instructions:

1. Preparation:

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   • Preheat your oven to 350 degrees Fahrenheit.
   • Grease a baking pan or medium-sized baking dish.

2. Prepare Chicken:

   • Begin by flattening the chicken breasts to a 1/4-inch thickness.

3. Season Chicken:

   • In a small bowl, combine poultry seasoning, white pepper, curry powder, garlic powder, and salt.
   • Sprinkle this flavorful seasoning mixture evenly over the chicken breasts.

4. Create the Filling:

   • In another bowl, mix together the chopped broccoli and shredded cheddar cheese.

5. Stuff the Chicken:

   • Take half of the broccoli and cheese mixture and place it in the center of each chicken breast.
   • Carefully fold the long sides of the chicken over the filling.
   • Then, fold up the ends and secure the chicken with toothpicks to keep the filling inside.

6. Bake:

   • Place the stuffed chicken breasts seam side down in the greased baking pan.
   • Pour the chicken broth into the pan around the chicken.
   • Loosely cover the pan with foil.

7. Cooking Time:

   • Bake the chicken at 350 degrees Fahrenheit for 30 minutes.

8. Uncover and Finish:

   • After 30 minutes, remove the foil from the pan.
   • Baste the chicken with the flavorful pan juices.
   • Return the chicken to the oven, uncovered, and bake for an additional 10 minutes, or until the chicken is cooked through and the juices run clear.

9. Serve:

   • Once done, remove the toothpicks from the chicken breasts.
   • If desired, you can thicken the pan juices to make a delicious gravy.
   • Serve the broccoli-stuffed chicken hot, with a drizzle of the flavorful pan juices and your favorite side dishes.

This Broccoli-Stuffed Chicken recipe offers a wonderful balance of protein, veggies, and cheesy goodness, making it a wholesome and satisfying meal option. Enjoy the tender chicken, flavorful seasonings, and the burst of broccoli and cheddar cheese in every bite! 🍴✨