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Cheesy Baked Oysters with Buttery Crumb Topping

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Amazing Scalloped Oysters Recipe ๐Ÿฝ๏ธ

Overview:

  • Name: Amazing Scalloped Oysters
  • Category: Savory Pies
  • Keywords: One Dish Meal, Brunch, < 60 Mins, Oysters
  • Rating: โญโญโญโญโญ (5/5) – based on 2 reviews
  • Calories per Serving: 286.2
  • Fat: 23.7g | Saturated Fat: 13.9g
  • Cholesterol: 117.1mg | Sodium: 822.4mg
  • Carbs: 6.8g | Fiber: 0g | Sugar: 0.1g
  • Protein: 11.7g
  • Servings: 4
  • Total Time: 1 hour
    • Prep Time: 30 minutes
    • Cook Time: 30 minutes

Ingredients:

Ingredient Quantity
Salt 1 1/2
Black Pepper 1
Butter 1/4
Ground Mace 1/3
Nutmeg 1
Maytag Blue Cheese 1/2
Fresh Oysters 1

Instructions:

  1. Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

  2. Prepare Crumb Mixture: In a mixing bowl, combine the breadcrumbs, salt, black pepper, and melted butter. Mix everything together thoroughly to create a flavorful crumb mixture.

  3. Layer Crumbs: Take a buttered 1-quart baking dish and layer about 1/3 of the prepared crumb mixture evenly at the bottom of the dish.

  4. Add Oysters: Arrange half of the fresh oysters on top of the crumb layer in the baking dish, ensuring they are evenly distributed.

  5. Pour Oyster Liquor: Drizzle half of the oyster liquor over the layer of oysters. This adds a rich, briny flavor to the dish.

  6. Pour Cream: Next, pour half of the cream over the oyster layer. This will add a creamy texture to the scalloped oysters.

  7. Repeat Layers: Repeat the layering process by adding another layer of the remaining crumb mixture on top of the oysters, followed by the rest of the oysters, liquor, and cream.

  8. Season: Sprinkle ground mace or nutmeg over the top layer of the dish. These spices add a warm, aromatic flavor to the scalloped oysters.

  9. Add Blue Cheese: Dot the top of the dish generously with crumbled Maytag blue cheese. This cheese will melt into the dish as it bakes, adding a tangy richness.

  10. Bake: Place the baking dish in the preheated oven and bake until the oysters are cooked through and the top is golden brown and crispy. This should take approximately 30 minutes.

  11. Serve: Once the scalloped oysters are done baking, remove them from the oven and let them cool slightly. Serve the dish hot, garnished with fresh herbs if desired.

Notes:

  • Maytag Blue Cheese: If you can’t find Maytag blue cheese, you can substitute it with any other type of crumbly blue cheese.
  • Oyster Liquor: The oyster liquor refers to the natural juices that come with the fresh oysters. Make sure to include them as they add a lot of flavor to the dish.
  • Customization: Feel free to customize this recipe by adding extra herbs, spices, or even a splash of white wine to the cream mixture for added complexity.

This Amazing Scalloped Oysters recipe is a delightful dish that combines the briny goodness of fresh oysters with the creamy, cheesy richness of the topping. It’s perfect for brunch gatherings, as a comforting one-dish meal, or whenever you’re craving the taste of the sea ๐ŸŒŠ. Enjoy! ๐Ÿฝ๏ธ

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