Crock Pot Macaroni and Cheese Recipe
🧀 Description:
Indulge in the creamy goodness of this Crock Pot Macaroni and Cheese recipe, brought to you by lovewithrecipes.com. Perfect for those busy weeknights or when you’re craving some cheesy comfort food, this dish is a breeze to make and will leave your taste buds singing with delight!
🕒 Prep Time: 5 minutes
⏰ Cook Time: 6 hours
🕒 Total Time: 6 hours and 5 minutes
🍽 Servings: Not specified
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 | Elbow macaroni |
| 12 | Evaporated milk |
| 1 1/2 | Milk |
| 2 | Eggs |
| 4 | Cheddar cheese |
| 1 | Salt |
| – | Pepper |
Directions:
-
Prepare Crock Pot:
Start by coating your crock pot with cooking spray, ensuring nothing sticks to the sides while your macaroni and cheese cooks to perfection. -
Mix Wet Ingredients:
In a large mixing bowl, whisk together the eggs, evaporated milk, and regular milk until well combined. This creamy mixture will be the base of your cheesy delight! -
Incorporate Pasta and Cheese:
Add the elbow macaroni to the bowl containing the wet ingredients, along with most of the cheddar cheese (save about 1/2 cup for later). Gently stir everything together until the macaroni is evenly coated with the creamy mixture and the cheese is distributed throughout. -
Transfer to Crock Pot:
Pour the macaroni and cheese mixture into the prepared crock pot, spreading it out evenly. Sprinkle the remaining cheddar cheese on top for an extra cheesy finish. -
Cook to Perfection:
Set your crock pot to cook on low heat for a duration of 6 hours. This slow cooking method allows the flavors to meld together beautifully, resulting in a dish that’s rich, creamy, and utterly irresistible. -
Avoid Temptation:
Throughout the cooking process, resist the urge to lift the lid or stir the contents. Keeping the lid on ensures that the heat is trapped inside, allowing the macaroni and cheese to cook evenly and develop that signature gooey texture. -
Serve and Enjoy:
Once the cooking time is up, remove the lid and marvel at the sight of your perfectly cooked Crock Pot Macaroni and Cheese. Serve it hot, straight from the pot, and savor each spoonful of cheesy goodness. Whether enjoyed as a main dish or served as a side, this comforting classic is sure to be a hit with everyone at the table!
Nutritional Information (Per Serving):
- Calories: 887.8
- Fat Content: 50.5g
- Saturated Fat Content: 30.8g
- Cholesterol Content: 249.1mg
- Sodium Content: 1457.2mg
- Carbohydrate Content: 59.5g
- Fiber Content: 1.9g
- Sugar Content: 2.3g
- Protein Content: 48g
Indulge in the creamy goodness of this Crock Pot Macaroni and Cheese recipe, where tender pasta is enveloped in a luscious cheese sauce that’s both comforting and satisfying. Whether you’re a beginner cook looking for an easy yet impressive dish or simply craving a hearty meal to enjoy with loved ones, this recipe is sure to become a staple in your culinary repertoire. So grab your crock pot, gather your ingredients, and get ready to embark on a journey to cheesy paradise!
