Fudge Cake Recipe 🍫🍰
Prepare to indulge in a delightful treat with this scrumptious Fudge Cake recipe from lovewithrecipes.com. Whether it’s for a special occasion or simply to satisfy your sweet tooth cravings, this dessert promises to be a hit!
Total Time: 1 hour 5 minutes
Prep Time: 20 minutes
Cook Time: 45 minutes
Yield: 1 layer cake or oblong cake
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2/3 cup | Shortening |
| 1 2/3 cups | Sugar |
| 3 | Eggs |
| 1 3/4 cups | Flour |
| 2/3 cup | Baking powder |
| 1/4 teaspoon | Baking soda |
| 1 1/4 teaspoons | Salt |
| 1 cup | Water |
| 1 teaspoon | Vanilla |
Instructions:
-
Preheat Oven:
- Heat your oven to 350°F (175°C) to get it ready for baking.
-
Prepare Pans:
- Grease and flour two 9-inch round layer cake pans or one 13×9-inch pan. This ensures your cake won’t stick.
-
Cream Ingredients:
- In a mixing bowl, cream together the shortening, sugar, and eggs until the mixture is light and fluffy. This usually takes about 5 minutes on high speed.
-
Sift Dry Ingredients:
- In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Sifting ensures a smooth, lump-free batter.
-
Combine Wet Ingredients:
- Alternately add the sifted dry ingredients with the water and vanilla to the creamed mixture. Use the mixer on low speed to combine everything into a smooth batter.
-
Pour Batter:
- Pour the batter into your prepared cake pans. For round layers, divide the batter evenly between the two pans. If using an oblong pan, pour all the batter into it.
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Bake:
- Bake the cake layers for approximately 35 minutes. If you’re using an oblong pan, bake for 40-45 minutes. The cakes are done when a toothpick inserted into the center comes out clean.
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Cool:
- Allow the cakes to cool in the pans for a bit before transferring them to a wire rack to cool completely.
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Frosting Time:
- Once the cakes are cooled, it’s time to frost them with your favorite Fudge Frosting. Spread a generous layer on top of each cake, or if you’ve made an oblong cake, over the entire surface.
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Serve and Enjoy:
- Slice the cake into portions and serve it up for a delightful treat! This Fudge Cake is perfect for any occasion, from birthdays to weeknight indulgences.
This Fudge Cake recipe is not only easy to make but also incredibly delicious. It’s sure to become a favorite in your dessert repertoire, especially with its rich chocolatey flavor and moist, tender crumb. So go ahead, bake up a batch, and treat yourself to a slice (or two) of pure decadence! 🍰✨
