Veronica’s Easy Spanish Rice ๐
Preparation Time: 5 minutes
Cooking Time: 40 minutes
Total Time: 45 minutes
Servings: 6
Yield: 6 cups
Description:
Veronica’s Easy Spanish Rice is a delightful recipe that brings the authentic flavors of Spanish cuisine to your table. Inspired by cherished family recipes and perfected over time, this dish captures the essence of traditional Spanish rice, reminiscent of home-cooked goodness. Whether served as a hearty meal or a flavorful side dish, it promises to tantalize your taste buds with every bite.
Ingredients:
- 1 onion
- 1 cup water
- 2 cups tomato sauce
- 2 1/2 cups green bell pepper
- 1 teaspoon salt
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
Nutritional Information (Per Serving):
- Calories: 177.2
- Fat: 4.9g
- Saturated Fat: 0.7g
- Cholesterol: 0mg
- Sodium: 791mg
- Carbohydrates: 30.3g
- Fiber: 1.7g
- Sugar: 2.7g
- Protein: 3g
Recipe Category:
One Dish Meal
Keywords:
Rice, Spanish, Mexican, European, Lactose Free, Low Protein, Vegan, Low Cholesterol, Healthy, Free Of…, < 60 Mins, Stove Top, Easy
Instructions:
| Step | Description |
|---|---|
| 1 | In a large skillet, heat the oil over medium heat. |
| 2 | Add rice and onion to the skillet. Cook for about 5-10 minutes, stirring occasionally, until the rice is golden brown and the onion is tender. |
| 3 | Stir in the remaining ingredients: water, tomato sauce, green bell pepper, salt, chili powder, and garlic powder. Bring the mixture to a boil. |
| 4 | Reduce the heat to low, cover the skillet, and let it simmer for about 30 minutes. Stir occasionally until the rice is tender and infused with the savory flavors of the spices and vegetables. |
Serving Suggestions:
Veronica’s Easy Spanish Rice is incredibly versatile and can be enjoyed as a wholesome meal on its own or as a delectable side dish paired with your favorite Mexican or Spanish-inspired entrรฉes. Garnish with fresh cilantro or a squeeze of lime juice for an extra burst of flavor.
Tips:
- For a twist, you can add diced tomatoes, corn kernels, or black beans to enhance the texture and flavor of the rice.
- Customize the spice level according to your preference by adjusting the amount of chili powder.
- To make the dish even more nutritious, incorporate diced carrots, peas, or spinach for added color and vitamins.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for future enjoyment. Simply reheat on the stove or in the microwave until heated through.
Veronica’s Easy Spanish Rice is not just a recipe; it’s a culinary journey that celebrates the vibrant tastes of Spanish cuisine. With its simple yet flavorful ingredients and easy preparation, it’s sure to become a favorite in your household. Try it today and savor the comforting flavors of home-cooked goodness! ๐
