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Barbecued Baby Back Ribs ๐
Description: These Barbecued Baby Back Ribs are a surefire hit for any meat lover! The perfect combination of spices and tenderness makes this recipe a standout. Whether you’re camping or just having a weeknight feast, these ribs are ready in less than 4 hours and are guaranteed to please.
Recipe Category: Pork ๐ท
Ingredients:
Quantity | Ingredient |
---|---|
3 1/2 – 4 | Baby back ribs |
1 | Paprika |
1 1/2 | Onion powder |
1 | Dried sage |
1 | Celery seed |
1 | Cayenne pepper |
1/2 | Apple cider |
1/4 | Garlic salt |
Nutrition Facts (per serving):
- Calories: 761.9
- Total Fat: 62.6g
- Saturated Fat: 23.1g
- Cholesterol: 214.3mg
- Sodium: 200mg
- Carbohydrates: 3.6g
- Fiber: 0.6g
- Sugar: 2.5g
- Protein: 42.9g
Recipe Yield: 6 Servings
Instructions:
-
Prep the Ribs:
- Trim the excess fat from the baby back ribs.
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Prepare the Rub:
- In a bowl, combine paprika, garlic salt, onion powder, dried sage, celery seed, and cayenne pepper. Mix well to create the rub.
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Apply the Rub:
- Sprinkle the rub mixture generously over both sides of the ribs. Use your fingers to rub the seasoning into the meat, ensuring an even coating.
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Preheat the Grill:
- Prepare your grill for indirect grilling at medium heat. This will ensure the ribs cook evenly and become tender.
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Grill the Ribs:
- Place the seasoned ribs on the grill rack, bone side down. This helps to retain the juiciness of the meat.
- Cover the grill and let the ribs cook for 1 1/2 to 1 3/4 hours. You want them to become tender and juicy.
- Every 20-30 minutes, brush the ribs with apple juice to keep them moist and add a hint of sweetness.
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Check for Doneness:
- After about 1 1/2 hours, check the ribs for doneness. They should be tender and easily pull apart with a fork.
- If needed, continue grilling for a few more minutes until they reach your desired level of tenderness.
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Serve and Enjoy:
- Once done, remove the ribs from the grill and let them rest for a few minutes.
- Cut the ribs into individual portions and serve hot with your favorite BBQ sauce, coleslaw, and cornbread.
- Enjoy these succulent Barbecued Baby Back Ribs with friends and family, savoring the delicious flavors and tender meat.
These Barbecued Baby Back Ribs are a labor of love that pays off with every juicy, flavorful bite. Whether you’re grilling them up for a weeknight dinner or a weekend BBQ, they’re sure to be a hit! ๐๐ฅ