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Maple Dijon Glazed Chicken: Sweet & Tangy Grilled Perfection

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Absolutely! Let’s dive into the delicious world of Maple Glazed Mustard Chicken! ๐Ÿ—โœจ

Maple Glazed Mustard Chicken

  • Prep Time: 10 minutes
  • Cook Time: 55 minutes
  • Total Time: 1 hour 5 minutes
  • Servings: 4
  • Calories per serving: 619.9
  • Rating: โญโญโญโญโญ

Ingredients

  • 3/4 cup maple syrup
  • 1/2 cup Dijon mustard
  • 2 tablespoons fresh chives, chopped
  • 3 – 3 1/2 pounds chicken pieces
  • 1 – 1 1/2 teaspoons seasoning salt
  • Pepper, to taste

Instructions

  1. Prepare the Glaze:

    • In a saucepan, combine the maple syrup, Dijon mustard, and freshly chopped chives. ๐Ÿ๐Ÿฏ๐ŸŒฟ
  2. Season the Chicken:

    • Sprinkle the chicken pieces on both sides with seasoning salt and pepper. Make sure they are nicely seasoned for that perfect flavor balance! ๐Ÿง‚๐ŸŒถ๏ธ
  3. Grill the Chicken:

    • Place the chicken on the grill over medium heat, skin side up. Cover and let it cook for about 15 minutes. This initial cooking helps seal in the juices! ๐Ÿ—๐Ÿ”ฅ
    • After 15 minutes, turn the chicken pieces over. Cover and continue to grill for another 20-40 minutes, turning occasionally. ๐Ÿ”„๐Ÿ”ฅ
    • While grilling, baste the chicken with the maple mustard mixture. Let those flavors infuse and create a caramelized glaze! ๐Ÿฏ๐Ÿ—
  4. Make the Glaze:

    • In the meantime, heat the remaining maple mustard mixture in a saucepan. Bring it to a boil while stirring constantly. Let it boil for about 1 minute, ensuring it thickens slightly. ๐Ÿ๐Ÿฏ๐Ÿฅ„
  5. Serve and Enjoy:

    • Once the chicken is cooked through and beautifully glazed, remove it from the grill.
    • Serve the chicken hot, drizzled with the delicious mustard maple glaze. ๐Ÿคค๐Ÿ—
    • Don’t forget to pass around the extra sauce for dipping or drizzling! It adds that extra zing to every bite. ๐Ÿ๐Ÿ—๐ŸŒŸ

Pro Tips:

  • Basting Brilliance: To ensure the chicken stays juicy and flavorful, baste it generously with the maple mustard mixture. This creates a delightful glaze as it cooks!

  • Separate and Conquer: As mentioned in the notes, dividing the mustard sauce can be helpful. Use one portion for basting during grilling and save the rest for drizzling over the cooked chicken. It’s all about that layering of flavors! ๐Ÿคฉ๐Ÿ‘Œ

  • Grill Mastery: If you’re using an outdoor grill, maintaining medium heat is key. This allows the chicken to cook through evenly without burning the glaze. For indoor grilling, a grill pan works wonders too! ๐ŸŒž๐Ÿ—

  • Serving Suggestions: This Maple Glazed Mustard Chicken pairs wonderfully with a variety of sides. Try it with roasted vegetables, a fresh salad, or creamy mashed potatoes for a complete and satisfying meal! ๐Ÿฅ—๐Ÿฅ”

So there you have it! A delectable recipe for Maple Glazed Mustard Chicken that’s sure to become a favorite at your table. Enjoy the sweet, tangy, and savory flavors that perfectly complement each bite of tender, juicy chicken. ๐Ÿ๐Ÿ—โœจ

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