Golden Crispy Lyonnaise Potatoes: Easy Stove-Top Recipe

Lyonnaise Potatoes Recipe 🥔🍽️

Overview:

Indulge in the delightful flavors of this classic French side dish – Lyonnaise Potatoes! These tender potatoes, caramelized onions, and fragrant parsley come together to create a mouthwatering accompaniment to any meal.

• Preparation Time: 5 minutes
• Cooking Time: 45 minutes
• Total Time: 50 minutes
• Serves: 1 batch

Ingredients:

• 1/3 cup butter
• 1 onion, chopped
• 4 baking potatoes
• Fresh parsley
• Salt and pepper to taste

Nutritional Information (per serving):

• Calories: 266.1
• Fat: 15.5g
  • Saturated Fat: 9.8g
• Cholesterol: 40.6mg
• Sodium: 116.2mg
• Carbohydrates: 30.3g
  • Fiber: 2.9g
  • Sugar: 2.4g
• Protein: 3g

Instructions:

1. Prepare Ingredients:

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   • Start by peeling the baking potatoes and slicing them evenly into 1/8-inch slices.
   • Chop the onion and set aside.
   • Finely chop the fresh parsley, reserving some for garnish.

2. Sauté Onions:

   • In a large sauté pan, melt half of the butter over medium to medium-low heat.
   • Add the chopped onion and cook until tender. This should take a few minutes, stirring occasionally.

3. Cook Potatoes:

   • Once the onion is tender, remove it from the pan and set it aside in a separate bowl.
   • In the same pan, add the remaining butter and the sliced potatoes.
   • Season with a pinch of salt and a couple of grinds of pepper.
   • Cook the potatoes over medium heat, tossing occasionally until they are browned around the edges and tender. This should take about 20-30 minutes.

4. Combine Ingredients:

   • Once the potatoes are cooked, add most of the chopped parsley and the cooked onions back into the pan.
   • Toss everything together to mix evenly.
   • Season the mixture with additional salt and pepper to taste.

5. Serve:

   • Transfer the Lyonnaise potatoes to a serving bowl.
   • Garnish with the reserved caramelized onions and parsley.
   • Serve hot as a delightful side dish alongside your favorite main course.

Enjoy Your Lyonnaise Potatoes! 😋🥔

These Lyonnaise Potatoes are sure to be a hit at any gathering or family dinner. The combination of buttery potatoes, sweet caramelized onions, and fresh parsley creates a harmonious blend of flavors that will leave everyone craving for more. Whether you’re serving them with breakfast, lunch, or dinner, these potatoes are a versatile and delicious addition to any meal. So, grab your ingredients and get cooking – your taste buds will thank you!