Crazy Tomato Toss Sauce Recipe 🍅
Description
Crazy Tomato Toss Sauce is a celebration of fresh tomatoes, perfect for when your garden or local grocery store is bursting with a variety of colors and flavors. This pasta sauce recipe adds a visual punch to your dish by utilizing an assortment of tomato varieties. With a splash of white wine and a blend of herbs, you’ll create a vibrant and flavorful sauce that elevates any pasta dish to new heights.
- Cook Time: 18 minutes
- Prep Time: 5 minutes
- Total Time: 23 minutes
- Recipe Category: Vegetable
- Keywords:
< 30 Mins,Beginner Cook,Stove Top,Easy
Nutritional Information (per serving)
- Calories: 840
- Fat Content: 28.2g
- Saturated Fat Content: 14.6g
- Cholesterol Content: 50.5mg
- Sodium Content: 1517mg
- Carbohydrate Content: 107.8g
- Fiber Content: 9.6g
- Sugar Content: 23.5g
- Protein Content: 31.3g
Ingredients
- 1/2 lb spaghetti
- 2 oz linguine
- 2 plum tomatoes
- 1/2 lb tomatoes (red)
- 1 yellow tomato
- 3 oz cherry tomatoes
- 1 onion
- 1 garlic clove
- 1 tbsp olive oil
- Salt, to taste
- Fresh ground black pepper, to taste
- 1/2 tsp dried oregano leaves
- 4 1/2 sage leaves
- 1/2 cup dry white wine
- Water
- Fresh basil, for garnish
Instructions
| Step | Instructions |
|---|---|
| 1. | Bring a large pot of water to a boil. |
| 2. | Stir in pasta. |
| 3. | Cook until al dente, about 8 to 10 minutes. |
| 4. | Meanwhile, prepare the tomatoes: |
| - Core the plum and red tomatoes. | |
| - Cut plum tomatoes into quarters and red tomatoes into eighths. | |
| - Slice cherry tomatoes in half. | |
| 5. | Coarsely chop the onion and finely mince the garlic. |
| 6. | Heat olive oil in a large frying pan over medium heat. |
| 7. | Add onion and garlic to the pan. |
| 8. | Cook, stirring often, until onion is lightly browned and garlic is fragrant, about 3 to 4 minutes. |
| 9. | Add all the prepared tomatoes along with their juices to the pan. |
| 10. | Sprinkle with salt and pepper to taste. |
| 11. | Stir and scrape up any brown bits from the bottom of the pan. |
| 12. | Continue cooking, stirring occasionally, until tomatoes start to break down and release their juices, about 5 minutes. |
| 13. | Sprinkle with dried oregano leaves and add sage leaves. |
| 14. | Stir in dry white wine. |
| 15. | Simmer the sauce for a few minutes until it thickens slightly. |
| 16. | Adjust seasoning if necessary. |
| 17. | Serve the sauce over cooked pasta. |
| 18. | Garnish with fresh basil leaves. |
| 19. | Enjoy your Crazy Tomato Toss Sauce! |
This recipe yields a sauce that's bursting with the freshness and goodness of ripe tomatoes, complemented by the aromatic blend of herbs and the subtle tang of white wine. Perfect for busy weeknights or leisurely weekends, this dish is sure to become a family favorite. So, grab those tomatoes and get ready to create a sauce that's truly crazy good! 🍝🍅
