Savory Southwest Turkey Picadillo
Perfect Picaddillo Recipe
Overview:
This Perfect Picaddillo recipe is an enticing fusion of flavors, blending the traditional with a touch of innovation. It’s a delightful twist on a classic dish, infusing it with savory goodness that will tantalize your taste buds. Best served with a fresh green salad or creamy coleslaw, this dish is perfect for a quick and satisfying meal.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Yellow onion |
| 1 | Olive oil |
| 1 | Ground turkey |
| 1 | Tomato sauce |
| 1 | Worcestershire sauce |
| 1 | Capers |
| 1/4 | Raisins |
| 1/2 | Corn |
| 1/2 | Mushroom |
| 1/2 | Red wine |
| 1 | Oregano |
Nutritional Information:
- Calories: 386.5
- Fat Content: 13.6g
- Saturated Fat Content: 3.2g
- Cholesterol Content: 89.7mg
- Sodium Content: 1319.5mg
- Carbohydrate Content: 35g
- Fiber Content: 4.3g
- Sugar Content: 18.3g
- Protein Content: 23.9g
Directions:
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Sauté Onions: Begin by heating olive oil in a skillet over medium heat. Add finely chopped yellow onions and sauté until they turn translucent and fragrant.
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Add Ground Turkey: Once the onions are soft, add the ground turkey to the skillet. Break it apart with a spatula and cook until it’s no longer pink, ensuring it’s evenly browned.
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Incorporate Sauces: Stir in the tomato sauce and Worcestershire sauce, allowing them to meld together with the turkey. Ensure they are thoroughly mixed, creating a rich and flavorful base for the dish.
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Add Remaining Ingredients: As the mixture begins to simmer, it’s time to add the rest of the ingredients. Sprinkle in capers, raisins, corn, sliced mushrooms, and a splash of red wine for an extra depth of flavor. Don’t forget to sprinkle oregano over the top for that perfect herbal note.
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Simmer: Cover the skillet and reduce the heat to low. Let the picadillo simmer gently for about 20 minutes, allowing all the ingredients to mingle and develop their flavors.
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Serve: Once the picadillo is cooked to perfection, remove it from the heat. Serve it hot, garnished with fresh herbs if desired, alongside a crisp green salad or creamy coleslaw.
Tips:
- For a spicier kick, add a pinch of chili flakes or diced jalapeños to the mixture.
- Don’t skip the raisins! They add a delightful sweetness that balances the savory flavors of the dish.
- Feel free to customize the recipe with your favorite vegetables or additional spices for a personal touch.
Enjoy!
This Perfect Picadillo recipe is a true crowd-pleaser, packed with savory goodness and bursting with flavor. Whether you’re cooking for a family dinner or a casual get-together with friends, this dish is sure to impress. So grab your skillet and get ready to savor every bite of this delicious culinary creation! 🍽️🌶️🥩
