🌽 Corn in the Cobbler Recipe 🌽
Cook Time: 35 minutes
Prep Time: 10 minutes
Total Time: 45 minutes
Servings: Makes a lot! (Freeze half if needed)
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories per Serving: 237.9
Fat Content: 10.4g
Saturated Fat Content: 5.3g
Cholesterol Content: 54mg
Sodium Content: 627.9mg
Carbohydrate Content: 26.6g
Fiber Content: 2.3g
Sugar Content: 6.5g
Protein Content: 9.5g
Recipe Category: Breakfast 🍳
Keywords: Brunch, < 60 Mins, Oven 🥞🕒🔥
Description:
Canned goods and cornbread mix come together in this delightful golden brunch bake, a recipe straight from the pages of an old Taste of Home Magazine. It yields a generous portion, perfect for gatherings, and freezes beautifully for later enjoyment.
Ingredients:
- 1 can (14.5 oz) tomato sauce 🍅
- 2 cups diced green pepper 🫑
- 1/2 cup Worcestershire sauce 🍶
- 7 TBS chopped onion, divided 🧅
- 2 TBS salt 🧂
- 1/2 TBS pepper 🌶️
- 1 cup all-purpose flour 🌾
- 1 cup milk 🥛
- 1 cup shredded cheese (divided) 🧀
- 1 cup cornbread mix 🌽
- 2 large eggs 🥚
Instructions:
| Step | Instructions |
|---|---|
| 1 | In a large bowl, combine the tomato sauce, diced green pepper, Worcestershire sauce, 2 tablespoons of chopped onion, salt, and pepper. Mix well and set aside. |
| 2 | In another bowl, gently combine the cornbread mix, all-purpose flour, milk, and eggs until just moistened. Do not overmix. |
| 3 | Add 1 cup of shredded cheese and the remaining chopped onion to the cornbread mixture. Stir until evenly distributed. |
| 4 | Preheat your oven to 375°F (190°C). Grease a 13×9-inch baking pan. |
| 5 | Spread the cornbread batter evenly into the greased pan. |
| 6 | Spoon the tomato sauce and green pepper mixture evenly over the cornbread batter. |
| 7 | Sprinkle the remaining shredded cheese over the top of the cobbler. |
| 8 | Bake in the preheated oven for 35 minutes or until the cornbread layer is golden brown and begins to pull away from the sides of the pan. |
| 9 | Remove from the oven and allow to cool slightly before serving. Enjoy this hearty brunch cobbler with friends and family! 🌞🌽🧀 |
Tips:
- For added flavor, consider using a blend of cheeses such as cheddar and mozzarella.
- Customize the cobbler by adding cooked sausage, bacon, or diced ham to the tomato sauce mixture.
- Serve with a dollop of sour cream or a sprinkle of fresh herbs like parsley or chives.
Nutritional Information (per serving):
- Calories: 237.9
- Total Fat: 10.4g
- Saturated Fat: 5.3g
- Cholesterol: 54mg
- Sodium: 627.9mg
- Total Carbohydrates: 26.6g
- Dietary Fiber: 2.3g
- Sugar: 6.5g
- Protein: 9.5g
About:
Corn in the Cobbler is a delightful brunch bake that brings together the comforting flavors of cornbread with a savory tomato and green pepper hash. This recipe, inspired by a classic from Taste of Home Magazine, is perfect for feeding a crowd or enjoying leftovers throughout the week. Whether served at a leisurely brunch gathering or as a cozy breakfast-for-dinner option, this dish is sure to become a favorite. Enjoy the golden, cheesy crust paired with the hearty, flavorful hash—a match made in brunch heaven! 🌽🧀🌞
More Recipes:
- Looking for more brunch ideas? Check out our collection of delicious breakfast and brunch recipes for inspiration:
Share Your Creations:
If you try this recipe, we’d love to see your creations! Tag us on social media @CornInTheCobbler and use #BrunchDelight to share your delicious brunch moments with us! 📸✨
Storage:
To store leftovers, allow the cobbler to cool completely before transferring it to an airtight container. Refrigerate for up to 3-4 days or freeze for longer storage. Reheat in the oven or microwave until warmed through.
A Note From the Chef:
“Creating this recipe was inspired by my love for comforting, hearty brunch dishes. The combination of the golden cornbread crust and the flavorful tomato hash is simply irresistible. I hope you enjoy making and sharing this dish with your loved ones as much as I do!” – Chef 🌟
🌽 Corn in the Cobbler – A Brunch Delight 🌽
Enjoy the warm, comforting flavors of this delicious cornbread cobbler—a perfect addition to your brunch table or any cozy gathering. With its easy preparation and delightful taste, it’s sure to become a favorite in your recipe collection. Indulge in the golden, cheesy goodness and savor each bite of this hearty dish! 🥂🍽️✨
