Overnight Eggnog Baked French Toast 🎄🍞

Description:

Indulge in the holiday spirit with this delectable Overnight Eggnog Baked French Toast recipe! 🎅🏼 Perfect for a cozy Christmas brunch or any special occasion, this dish is sure to impress your family and guests. Serve it alongside some crispy bacon or savory sausages for a delightful morning treat. Plus, it’s a make-ahead recipe, so you can spend less time in the kitchen and more time enjoying the festivities! 🥓🍳

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes
• Recipe Category: Breakfast
• Keywords: Canadian, Christmas, < 60 Mins, Oven, Freezer

Ingredients:

• 1/4 cup butter
• 7 slices of bread
• 2 eggs
• 1 1/2 cups eggnog
• 1/3 cup rum
• 1/4 cup sugar
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cinnamon
• Pinch of salt
• 1 1/2 teaspoons vanilla
• Icing sugar (for dusting)
• Canadian Maple syrup (for serving)
• Melted butter (for serving)

Instructions:

1. Prepare the Eggnog Mixture:

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   • In a mixing bowl, beat together eggs, eggnog, rum, sugar, nutmeg, cinnamon, salt, and vanilla until well combined.

2. Soak the Bread:

   • Dip both sides of each slice of bread into the eggnog mixture, ensuring they are evenly coated. Arrange the soaked bread slices side by side in a greased ovenproof Pyrex dish. Pour any remaining eggnog mixture over the slices.

3. Chill Overnight:

   • Cover the dish and refrigerate overnight to allow the flavors to meld. Alternatively, you can freeze the dish and thaw it in the fridge the evening before serving.

4. Bake:

   • Preheat the oven to 450°F (230°C). Place the dish on the bottom rack of the oven and bake for 20-25 minutes, or until the French toast is golden brown and cooked through. Keep an eye on the bottom to prevent it from getting too brown.

5. Serve:

   • Once baked, remove the French toast from the oven and let it cool slightly on a rack. Dust with icing sugar for a festive touch. Serve warm with Canadian Maple syrup and melted butter on the side.

Nutritional Information (Per Serving):

• Calories: 303.3
• Fat: 17g
• Saturated Fat: 8.9g
• Cholesterol: 287.3mg
• Sodium: 251mg
• Carbohydrates: 24.6g
• Fiber: 0.3g
• Sugar: 18.9g
• Protein: 12.5g

Enjoy the rich flavors and creamy texture of this Overnight Eggnog Baked French Toast! It’s a delightful way to start your day and celebrate the holiday season with loved ones. 🎉🍽️