Greek-Inspired Chicken Stir-Fry Pita Pockets 🥙

Stir-Fry Pita Sandwiches Recipe

Description: These Stir-Fry Pita Sandwiches are a delightful fusion of flavors, combining tender chicken, vibrant vegetables, and tangy feta cheese, all wrapped in a warm pita pocket. Perfect for a quick lunch or satisfying snack, this recipe is sure to become a favorite in your kitchen!

• Cuisine: Lunch/Snacks
• Keywords: Chicken, Poultry, Vegetable, Meat, Healthy, < 30 Mins, Stir Fry
• Servings: 4
• Calories per serving: 408.3
• Total Fat: 13.3g
• Saturated Fat: 3.9g
• Cholesterol: 62mg
• Sodium: 1035.8mg
• Carbohydrates: 43g
• Fiber: 3g
• Sugar: 6.6g
• Protein: 28.4g

Ingredients:

Instructions:

1. Prepare Ingredients:

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   • Cut the chicken tenders in half lengthwise and crosswise.
   • Dice the onion and red bell pepper.
   • Cut the pita breads in half to form pockets.
   • Rinse the lettuce leaves.

2. Cook Chicken and Vegetables:

   • Coat a large nonstick skillet with nonstick cooking spray and heat over medium heat.
   • Add the chicken to the skillet and cook, stirring occasionally, for about 3 minutes or until lightly browned.
   • Stir in the diced onion and red bell pepper, and cook for an additional 2 minutes until the vegetables are tender.
   • Sprinkle the red pepper flakes over the mixture and add Italian dressing.
   • Cover the skillet and let the mixture cook for another 3 minutes until the chicken is cooked through and the flavors are well combined.

3. Assemble Pita Sandwiches:

   • Remove the skillet from the heat and let it cool for about 5 minutes, uncovered.
   • Line each pita pocket with a lettuce leaf.
   • Spoon the chicken and vegetable filling into each pita pocket.
   • Sprinkle crumbled feta cheese over the filling.

4. Serve and Enjoy:

   • Serve the Stir-Fry Pita Sandwiches immediately while warm.
   • Enjoy these flavorful sandwiches as a quick and satisfying meal or snack!

Tips:

• Variations: Feel free to customize these pita sandwiches with your favorite ingredients, such as adding sliced tomatoes, cucumbers, or olives.
• Make-Ahead: Prepare the chicken and vegetable filling in advance and store it in the refrigerator. When ready to serve, simply reheat the filling and assemble the sandwiches.
• Dressing Tip: Utilize salad dressings as a convenient way to add flavor to your dishes. They offer a blend of oil, vinegar, herbs, and spices that can serve as a marinade or seasoning for meats and poultry.

With their delightful combination of flavors and easy preparation, these Stir-Fry Pita Sandwiches are sure to become a regular on your menu rotation. Enjoy the convenience and deliciousness of this satisfying dish! 🥙🍗🥒