Cherry Pineapple Cobbler Recipe 🍒🍍

Description:

Indulge in the delightful fusion of cherries and pineapples with our tantalizing Cherry Pineapple Cobbler recipe! Bursting with tropical flavors, this dessert is not only scrumptious but also low in protein, making it a healthy option for your sweet cravings. With just under an hour from start to finish, it’s the perfect choice for a quick and satisfying treat. Get ready to dazzle your taste buds with this mouthwatering dessert from lovewithrecipes.com!

• Cook Time: 25 minutes
• Prep Time: 30 minutes
• Total Time: 55 minutes
• Servings: 6
• Calories: 224.3 per serving
• Fat Content: 3.5g
• Saturated Fat Content: 1.7g
• Cholesterol Content: 41.9mg
• Sodium Content: 233mg
• Carbohydrate Content: 44.6g
• Fiber Content: 3.1g
• Sugar Content: 18.5g
• Protein Content: 5.3g

Ingredients:

• 3 1/2 cups cherries
• 1 cup unsweetened pineapple
• 1/3 cup water
• 4 tablespoons cornstarch
• 2 tablespoons honey
• 1/2 teaspoon vanilla
• 1 1/4 cups flour
• 1 teaspoon baking soda
• 1/4 teaspoon cinnamon
• 1/4 cup butter
• 1 tablespoon margarine
• 1 tablespoon honey
• 1/3 cup half-and-half
• 1 egg

Instructions:

1. Preheat oven: Begin by preheating your oven to 375 degrees Fahrenheit.

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2. Prepare baking dish: Lightly butter an 8x8x2 inch baking dish, ensuring a non-stick surface for your cobbler.

3. Prepare fruit mixture: In a jar with a tight-fitting lid, combine cherry juice, pineapple juice, and water. Add cornstarch and shake vigorously until well blended.

4. Cook fruit mixture: Pour the mixture into a medium-sized saucepan. Add cherries, pineapple, and honey. Cook over medium heat until the mixture thickens and becomes bubbly.

5. Add vanilla: Once the fruit mixture reaches the desired consistency, stir in the vanilla extract for an extra layer of flavor.

6. Prepare dough: In a separate bowl, sift together flour, baking soda, and cinnamon. Add butter, honey, half-and-half, and egg. Mix gently until the dry ingredients are just moistened, being careful not to overmix.

7. Assemble cobbler: Pour the thickened cherry mixture into the prepared baking dish, spreading it evenly. Then, place six even spoonfuls of dough over the fruit, allowing for a rustic cobbled appearance.

8. Bake: Transfer the baking dish to the preheated oven and bake for about 25 minutes, or until the topping is golden brown and slightly crispy.

9. Serve: Once baked to perfection, remove the cobbler from the oven and allow it to cool slightly. Serve it warm, topped with a dollop of whipped cream for an extra indulgent touch.

Enjoy Your Cherry Pineapple Cobbler!

With its delightful blend of juicy cherries, tangy pineapple, and warm, buttery topping, this Cherry Pineapple Cobbler is sure to be a hit with family and friends alike. Whether served as a comforting dessert on a cozy evening or as a sweet treat for a special occasion, this recipe is guaranteed to leave everyone asking for seconds! So, grab your apron and get ready to create a dessert sensation that’s as easy to make as it is delicious to eat. Bon appétit! 🍒🍍🥧