Vermouth Chicken Salad ๐๐
Description:
This Vermouth Chicken Salad recipe holds a special place in my heartโit’s a creation from my mother and me, a dish that has garnered praise and compliments galore at dinner parties. ๐ In fact, at an event she attended, a renowned chef who owns a 4-star restaurant sampled this salad and couldn’t stop raving about it. Needless to say, we were overjoyed with his approvalโWhoo-Hoo! ๐ Mom’s personal touch? Garnishing the salad with slices of creamy avocado, adding a delightful contrast to the flavors. As always, feel free to adjust the seasonings to suit your taste buds. ๐ฅ
Recipe Details:
- Category: Chicken ๐
- Keywords: Poultry, Berries, Grapes, Fruit, Meat, < 60 Mins โฑ๏ธ
- Servings: 6
- Cook Time: 20 minutes โฑ๏ธ
- Prep Time: 25 minutes โฑ๏ธ
- Total Time: 45 minutes โฑ๏ธ
Nutritional Information (Per Serving):
- Calories: 220.9
- Fat: 11.6g
- Saturated Fat: 1.5g
- Cholesterol: 49mg
- Sodium: 199mg
- Carbohydrates: 10.2g
- Fiber: 1.3g
- Sugar: 5g
- Protein: 19.6g
Ingredients:
Quantity | Ingredient |
---|---|
1 | Boneless skinless chicken breast |
3/4 | Red grapes |
3/4 | Celery |
1/3 | Seasoning salt |
1 | Mayonnaise |
1/2 | Dry vermouth |
Instructions:
-
Boil the Chicken ๐
- Place the boneless, skinless chicken breast in a pot of salted water.
- Boil until fully cooked, about 15-20 minutes.
- Once cooked, remove from water and allow to cool.
-
Prep the Chicken ๐ฅ
- Cut the cooled chicken breast into bite-sized pieces.
- Sprinkle with the seasoning salt for a burst of flavor.
-
Mix It Up! ๐ฅ
- In a large mixing bowl, combine the chicken pieces, red grapes, and diced celery.
- Add in the mayonnaise and dry vermouth, gently folding everything together until well combined.
-
Chill and Serve โ๏ธ
- For the best flavors to meld, cover the bowl and chill in the refrigerator for at least an hour.
- Pro Tip: This salad tastes even better if it sits overnight, allowing the flavors to fully develop.
-
Garnish and Enjoy! ๐ฅ
- Just before serving, top the Vermouth Chicken Salad with slices of ripe avocado for a creamy, delicious touch.
- Serve chilled and revel in the deliciousness!
Notes:
This Vermouth Chicken Salad is a delightful medley of tender chicken, juicy grapes, and crunchy celery, all bound together with creamy mayonnaise and a splash of dry vermouth for a touch of sophistication. It’s perfect for picnics, potlucks, or any occasion where you want to impress with a flavorful, elegant dish. ๐๐ฅ Adjust the ingredients to your liking, and don’t forget Mom’s advice: let it chill for that perfect, refreshing taste! ๐