Absolutely! Here’s a wonderfully delicious recipe for Spinach Marie that you can enjoy making and sharing with your loved ones. This savory dish is perfect for any occasion, whether it’s a holiday gathering, a cozy brunch, or simply a delightful dinner. With just a few simple steps, you’ll have a mouthwatering Spinach Marie ready to impress!
Spinach Marie Recipe
🕒 Total Time: 50 minutes
🥗 Servings: 6 servings
Ingredients:
Quantity | Ingredient |
---|---|
1 | Frozen chopped spinach |
4 | Eggs |
1/4 tsp | Salt |
1/8 tsp | Pepper |
2 3/4 cups | Heavy cream |
2 cups | Cheddar cheese, shredded |
1 tsp | Paprika |
2 tbsp | Butter, for topping |
Instructions:
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Preheat Oven:
- Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
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Prepare Baking Dish:
- Butter a 9-inch glass pie plate or a 9-inch square baking dish generously.
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Mix Eggs and Cream:
- In a mixing bowl, beat the eggs until they are well combined.
- Gradually add in the salt, pepper, and heavy cream. Keep beating until the mixture is smooth and creamy.
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Add Spinach and Cheese:
- Stir in the frozen chopped spinach and shredded cheddar cheese into the egg mixture. Mix everything together thoroughly.
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Transfer to Baking Dish:
- Pour the spinach and egg mixture into the prepared baking dish, spreading it out evenly.
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Top with Crumbs:
- Sprinkle 1/4 to 1 cup of breadcrumbs evenly over the top of the mixture in the baking dish.
- Generously sprinkle paprika on top of the breadcrumbs for a flavorful touch.
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Add Butter:
- Dot the top of the Spinach Marie with small pieces of butter. This will add a lovely golden crust as it bakes.
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Bake to Perfection:
- Place the baking dish in the preheated oven.
- Bake for 35 to 50 minutes, or until the Spinach Marie is set and the top is golden brown.
- Start checking for doneness around 35 minutes to avoid over-baking.
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Serve and Enjoy:
- Once done, remove the Spinach Marie from the oven and let it cool slightly.
- Slice into portions and serve warm, garnished with a sprinkle of fresh herbs if desired.
This Spinach Marie recipe is a delightful blend of creamy, cheesy goodness with the earthy flavor of spinach, all baked to perfection. It’s a comforting and satisfying dish that will surely become a favorite at your table. Whether you’re hosting a special holiday meal or simply craving a cozy brunch, this recipe is a winner! So gather your ingredients and get ready to enjoy a taste of homemade goodness with Spinach Marie. Bon appétit! 🍽️✨