Zesty Lemon-Garlic Crusted Chicken Delight

Breaded Lemon-Garlic Chicken Breasts 🍋🐔

Prepare your taste buds for a delightful journey with this Breaded Lemon-Garlic Chicken Breasts recipe! Bursting with flavor, this dish is a favorite in my household, and once you try it, it might just become a staple in yours too! 🌟

Recipe Information:

• Name: Breaded Lemon-Garlic Chicken Breasts
• Category: Chicken Breast
• Keywords: Chicken, Poultry, Meat, High Protein, High In… (Ready in < 60 Minutes)
• Rating: ⭐⭐⭐⭐⭐ (from 25 reviews)
• Calories: 395.7 per serving
• Fat Content: 21.7g
• Saturated Fat Content: 12.1g
• Cholesterol Content: 110.9mg
• Sodium Content: 575mg
• Carbohydrate Content: 21.2g
• Fiber Content: 1.3g
• Sugar Content: 2g
• Protein Content: 28g
• Servings: 6

Time Breakdown:

Description:

This dish is a cherished gem among my family’s chicken recipes (you can find many of them right here on this site!). 😋 To save some precious time, you can coat the chicken breasts with the breading mixture, roll them up, and pop them into the refrigerator until you’re ready to bake. 🕒 The subtle hint of lemon in this recipe gives the chicken a delightful kick, making it a true winner for any occasion! 🎉 No need to fuss over pounding the breasts thin—just roll them up tightly, and they’ll hold their shape beautifully during and after baking. For an extra indulgence, try topping them with sliced mozzarella cheese! 🧀

Ingredients:

• 1 1/2 cups grated parmesan cheese
• 1/2 cup chopped fresh parsley
• 1 tablespoon dried parsley
• 1/2 teaspoon garlic powder
• 1/2 cup melted butter
• 1/2 cup fresh lemon juice
• 1/4 cup minced fresh garlic cloves
• 1 pound boneless, skinless chicken breasts
• Paprika (for sprinkling)

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C).

2. Prepare Baking Dish: Butter an 11 x 7-inch or a 9-inch baking pan or dish. If you’re doubling the recipe to make 12 breasts, opt for a 13 x 9-inch pan.

3. Mix Breadcrumb Mixture: In a bowl, combine the dry breadcrumbs, grated parmesan cheese, garlic powder, dried parsley, salt, and pepper.

4. Create Butter-Lemon Mixture: In another bowl, whisk together the melted butter, minced garlic, and fresh lemon juice. If you run out of the butter mixture while dipping the breasts (which can happen because it’s that good), simply melt another 1/4 cup of butter and mix in an extra tablespoon of lemon juice in the microwave.

5. Coat Chicken: Dip each chicken breast into the butter mixture, ensuring they are fully coated. Next, roll the chicken breasts in the breadcrumb mixture, pressing the crumbs onto the chicken to ensure they stick.

6. Roll & Arrange: Roll up each chicken breast jelly-roll style and place them seam side down in the greased baking dish. Drizzle any remaining butter mixture over the top and sprinkle with paprika for that extra burst of flavor.

7. Optional Cheese Topping: If you’re feeling extra cheesy (literally!), add a slice of mozzarella on top of each chicken breast during the last 10 minutes of baking.

8. Bake to Perfection: Bake the chicken uncovered for 35-45 minutes or until the chicken is cooked through. The exact baking time may vary based on the thickness of your chicken breasts.

9. Serve & Enjoy: Once done, remove from the oven and let it cool for a few minutes. Serve these delicious Breaded Lemon-Garlic Chicken Breasts hot with your favorite sides. 🍽️

Additional Tips:

• Make-Ahead: This dish is perfect for meal prep! You can prepare the chicken breasts up to the rolling stage, then refrigerate until ready to bake.
• Freezing: If you want to freeze them for later, flash-freeze the unbaked, rolled chicken breasts on a baking sheet. Once frozen, transfer them to a freezer bag. When ready to bake, no need to thaw—just pop them straight into the oven, adding a few extra minutes to the baking time.
• Serving Suggestions: These chicken breasts are incredibly versatile. Serve them alongside a crisp salad, steamed veggies, or creamy mashed potatoes for a complete meal.
• Flavor Variations: Experiment with different herbs and spices to customize the flavor to your liking. Adding a pinch of red pepper flakes can give it a spicy kick, or try swapping the parsley for fresh basil or cilantro for a different twist.

Whether you’re cooking for a family dinner or impressing guests at a dinner party, these Breaded Lemon-Garlic Chicken Breasts are sure to steal the show! ✨ The combination of zesty lemon, savory garlic, and crispy breadcrumbs creates a symphony of flavors that will have everyone asking for seconds. 🍋🐔 So, roll up those chicken breasts, pop them in the oven, and get ready for a meal that’s both simple and sensational! Enjoy! 🥳