Mediterranean Marvel: Lemon-Garlic Italian Spiced Olives Recipe

Prepare your taste buds for a tantalizing journey with this delectable recipe for Italian Spiced Olives, sourced straight from lovewithrecipes.com. Bursting with Mediterranean flavors, these olives are infused with zesty lemon, aromatic garlic, and a harmonious blend of spices, creating a culinary masterpiece that’s perfect for any occasion. Whether you’re hosting a cocktail party or simply craving a savory snack, these Italian Spiced Olives are sure to impress your guests and leave them craving for more. And the best part? They require just a mere 5 minutes of prep time, making them an effortless addition to your culinary repertoire. 🍋🫒

Ingredients:

• 1 jar of pitted black olives
• Zest of 1 lemon
• 2 cloves of garlic
• 1 teaspoon ground black pepper
• 1/4 teaspoon cayenne pepper
• 1/8 teaspoon fennel seed
• 1 tablespoon extra virgin olive oil

Instructions:

1. Prepare the Olives: Start by ensuring your jar of pitted black olives is thoroughly drained.

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2. Combine Ingredients: In a clean jar, add the drained olives, lemon zest, finely minced garlic cloves, ground black pepper, cayenne pepper, and fennel seed.

3. Shake Gently: Secure the lid on the jar and give it a gentle shake to evenly distribute the ingredients.

4. Add Olive Oil: Once the ingredients are well combined, pour the extra virgin olive oil over the olives in the jar.

5. Shake Again: Secure the lid tightly and give the jar another gentle shake, ensuring the olives are coated with the fragrant olive oil.

6. Chill and Store: Place the jar of Italian Spiced Olives in the fridge to marinate and chill for at least a few hours before serving. These olives can be stored in the refrigerator for up to 1 month, allowing the flavors to intensify over time.

7. Serve and Enjoy: When ready to serve, simply remove the jar from the fridge, and indulge in the irresistible flavors of these Italian Spiced Olives. They make a delightful appetizer or accompaniment to your favorite Italian dishes, cheese platters, or antipasto spreads.

With just a few simple ingredients and minimal effort, you can elevate your snacking experience with these homemade Italian Spiced Olives. Each bite offers a burst of savory goodness, complemented by the subtle heat of cayenne pepper and the refreshing zest of lemon. Plus, they’re packed with heart-healthy fats and antioxidants, making them a guilt-free indulgence that you can enjoy anytime. So why wait? Whip up a batch of these flavorful olives today and treat yourself to a taste of the Mediterranean right in your own home! 🌿🫒