Brunch Pizza ๐ณ๐ฅ๐ฟ๐
Prepare to delight in a morning masterpiece with this sumptuous Brunch Pizza recipe from lovewithrecipes.com! Whether it’s a lazy Sunday morning or a mid-week treat, this dish promises to bring a burst of flavor to your brunch table. ๐
Prep Time: 30 minutes
Cook Time: 35 minutes
Total Time: 1 hour 5 minutes
Servings: 2
Calories per Serving: 788.5
Rating: โญ๏ธโญ๏ธโญ๏ธโญ๏ธโญ๏ธ
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 | new potatoes |
| – | butter |
| 1 | egg |
| 1 | fresh dill weed |
| 4 | tablespoons creme fraiche (or sour cream) |
| 1 | smoked salmon |
| 1/4 | teaspoon salt |
| 2 | eggs |
Instructions:
-
Prepare the Potatoes:
- Start by cooking the new potatoes in boiling salted water until they’re partially tender, about 20 minutes.
- Once done, drain the potatoes well and slice them into thin, 1/4-inch rounds.
-
Sautรฉ the Potatoes:
- In an 8 or 9-inch skillet, heat a bit of butter and oil over medium heat.
- Add the sliced potatoes to the skillet and sautรฉ until they turn golden brown, approximately 5 minutes.
-
Prepare the Egg Mixture:
- In a mixing bowl, beat together 2 eggs, fresh dill weed, and salt and pepper to taste.
-
Cook the Eggs and Potatoes:
- Pour the egg mixture over the browned potatoes in the skillet.
- Cook the mixture over medium heat for about 5 minutes, or until the eggs are set.
- To ensure even cooking, occasionally lift the edges of the egg to allow any uncooked parts to flow underneath.
-
Assemble the Brunch Pizza:
- Once the eggs are set, remove the skillet from heat.
- Spread a generous layer of creme fraiche or sour cream over the cooked eggs and potatoes.
- Finally, top the pizza with slices of smoked salmon for that perfect finishing touch.
-
Serve and Enjoy:
- Cut the Brunch Pizza into wedges, just like a traditional pizza.
- Plate it up and savor each flavorful bite of this delightful morning creation!
Nutritional Information (Per Serving):
- Calories: 788.5
- Fat: 35.3g
- Saturated Fat: 14.9g
- Cholesterol: 485.9mg
- Sodium: 458.5mg
- Carbohydrates: 90.7g
- Fiber: 11.2g
- Sugar: 4.8g
- Protein: 29.1g
Recipe Keywords:
Vegetable, Weeknight, Brunch, Stove Top, < 4 Hours
Now, gather your ingredients, follow these simple steps, and get ready to indulge in a delightful brunch experience with this incredible Brunch Pizza recipe! ๐๐ณโจ
