Easy Bisquick Bacon-Cheddar Round 🥓🧀
Description
This Easy Bisquick Bacon-Cheddar Round recipe is an absolute winner! It’s not only incredibly simple to make but also delivers a moist, flavorful loaf every time. Feel free to kick up the heat by adding a dash of cayenne pepper if you’re feeling adventurous!
Quick Info
- Cook Time: 45 minutes
- Prep Time: 15 minutes
- Total Time: 1 hour
- Recipe Category: Breads
- Keywords: High In…, < 60 Mins
Nutrition Facts (Per Serving)
- Calories: 3682.5
- Fat: 209.2g
- Saturated Fat: 85.2g
- Cholesterol: 551.3mg
- Sodium: 7962.9mg
- Carbohydrates: 334.6g
- Fiber: 8.8g
- Sugar: 100.2g
- Protein: 111.2g
Ingredients
- 3 1/2 cups Bisquick baking mix
- 1/4 cup sugar
- 1 1/2 cups shredded cheddar cheese
- 7 slices bacon, cooked and crumbled
- 1 large egg
- 1 1/3 cups milk
Instructions
| Step | Instruction |
|---|---|
| 1 | Preheat Oven 🌡️: Set your oven to 350 degrees Fahrenheit. |
| 2 | Prepare Pan 🍳: Grease and flour a 9-inch springform pan to ensure your loaf doesn’t stick. |
| 3 | Mix Dry Ingredients 🥣: In a large mixing bowl, combine the Bisquick baking mix and sugar. Stir in the shredded cheddar cheese and crumbled bacon until well mixed. |
| 4 | Prepare Wet Mixture 🥚🥛: In a separate bowl, beat the egg and milk together until well combined. Add this mixture to the cheese and bacon mixture, stirring just until moistened. Don’t overmix! |
| 5 | Bake 🍰: Pour the batter into your prepared springform pan, spreading it evenly. Bake in the preheated oven for approximately 35-40 minutes, or until a toothpick inserted into the center comes out clean. |
| 6 | Cool and Serve 🍽️: Allow the round to cool in the pan for about 10 minutes. Then, carefully remove the sides of the springform pan and transfer the round to a wire rack to cool further. Serve warm for the most delicious experience! |
Recipe Notes
- Cayenne Kick 🌶️: For an extra spicy kick, add a pinch (or more!) of cayenne pepper to the batter along with the cheese and bacon.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave for a quick and tasty treat.
- Serve Suggestions: This savory round pairs wonderfully with soups, salads, or as a snack on its own. Slice it up for brunch or a light dinner option.
This Easy Bisquick Bacon-Cheddar Round is a delightful addition to any meal or a satisfying snack for any time of day. The blend of savory bacon, sharp cheddar cheese, and the convenience of Bisquick mix makes it a go-to recipe for busy days or when you’re craving something comforting and delicious. Give it a try and enjoy the simplicity and flavors of this delightful round! 🥓🧀
