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Authentic South Indian Curry Spice Blend: Homemade Flavor Delight

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South Indian Curry Powder

๐Ÿ•’ Cook Time: 25 minutes
๐Ÿ•’ Prep Time: 5 minutes
๐Ÿ•’ Total Time: 30 minutes

๐Ÿฅ˜ Description: Dive into the rich flavors of South India with this homemade curry powder recipe. Perfect for adding an authentic touch to your favorite dishes!

๐Ÿฝ๏ธ Recipe Category: Asian
๐Ÿ” Keywords: Indian, < 30 Mins, Easy

๐Ÿ›’ Ingredients:

Quantity Ingredient
1 Channa dal
1/2 Urad dal
8 Dried red chilies
1/4 Turmeric powder
1 Asafoetida powder

๐Ÿ“ Instructions:

  1. Fry Ingredients: Begin by heating a teaspoon of oil in a pan over low heat. Add the channa dal, urad dal, dried red chilies, and turmeric powder to the pan. Allow them to fry gently until fragrant, being careful not to let them brown or burn.

  2. Watch for Aromas: As the ingredients cook, keep a close eye on them. You’ll start to notice delightful aromas wafting from the pan, indicating that the spices are toasting nicely.

  3. Avoid Overcooking: It’s crucial not to let the mixture get too brown or burn, as this can impart a bitter taste to the curry powder. Keep the heat low and stir frequently to ensure even toasting.

  4. Grind to Powder: Once the fried mixture has cooled to lukewarm, transfer it to a blender or spice grinder. Add a tablespoon of salt to enhance the flavors, then grind the ingredients until you achieve a fine powder consistency.

  5. Storage: Transfer the freshly ground curry powder to an airtight jar, preferably one with a tight seal to preserve its freshness. For optimal flavor and shelf life, store the jar in the refrigerator.

  6. Enjoy the Magic: This homemade South Indian curry powder is incredibly versatile. Add a spoonful to any curry of your choice, and let the spices work their magic, infusing your dishes with authentic South Indian flavor.

๐Ÿ”ฅ Nutritional Information (per serving):

  • Calories: 1299.3
  • Fat Content: 18.6g
    • Saturated Fat: 1.8g
  • Cholesterol: 0mg
  • Sodium: 99.6mg
  • Carbohydrates: 228g
    • Fiber: 78.9g
    • Sugar: 46.2g
  • Protein: 73.9g

๐Ÿ› Recipe Yield: 1 small jar

Indulge in the vibrant flavors of South India with this homemade curry powder, crafted with love and tradition. Perfect for adding depth and complexity to your favorite dishes, this fragrant blend of spices will elevate your culinary creations to new heights. Enjoy the magic of South Indian cuisine in every bite!

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