Sure! Here’s a delicious recipe for Jalapeno Breadsticks that will add a spicy kick to your breadbasket 🌶️🥖. These savory treats are perfect for snacking, dipping, or accompanying your favorite soups and salads. With a prep time of 3 hours and 15 minutes, including rising time, you’ll have fragrant, golden breadsticks that are worth every minute of anticipation. Let’s dive into the flavorful details!
Jalapeno Breadsticks Recipe
Recipe Information:
- Name: Jalapeno Breadsticks
- Category: Yeast Breads
- Keywords: Breads, Lunch/Snacks, Peppers, Vegetable, Low Cholesterol, Healthy, Spicy, Weeknight, Brunch, < 4 Hours, Inexpensive
- Cook Time: 15 minutes
- Prep Time: 3 hours
- Total Time: 3 hours and 15 minutes
- Servings: Makes about 32 breadsticks
Ingredients:
- 1 cup unsalted butter
- 1/2 cup finely chopped onion
- Cornmeal for sprinkling
- 2 packets (2 1/4 teaspoons each) active dry yeast
- 1/4 cup warm water (110°F)
- 1 1/2 tablespoons granulated sugar
- 1 1/2 teaspoons salt
- 6 fresh jalapeno chiles, seeded and finely chopped
- 1 cup buttermilk
- 6 1/2 cups bread flour, divided
Instructions:
| Step | Description |
|---|---|
| 1 | In a skillet, sauté the finely chopped onion in 2 tablespoons of the unsalted butter over medium heat until lightly browned. Remove from heat and set aside. |
| 2 | Lightly grease three large baking sheets and sprinkle them with cornmeal. This will prevent the breadsticks from sticking and add a delightful crunch to the bottom. |
| 3 | In a mixing bowl, sprinkle the yeast over warm water. Let it stand for a few minutes until the yeast is dissolved and becomes frothy. Stir in the granulated sugar, salt, chopped jalapenos, sautéed onion, buttermilk, and 2 cups of the bread flour. Mix until well combined. |
| 4 | Gradually add more flour, about 4 1/2 cups, to form a soft dough. The dough should be smooth and slightly sticky. Turn it out onto a lightly floured surface. |
| 5 | Knead the dough for about 5 minutes until it becomes elastic and smooth. Add more flour as needed, but be careful not to add too much. Place the dough in a large greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 1/2 to 2 hours, or until doubled in size. |
| 6 | Once the dough has doubled in size, punch it down to release the air bubbles. Divide the dough into 4 equal parts. |
| 7 | On a floured surface, roll out one part of the dough into an 8-inch square. Using a sharp knife or pizza cutter, cut the square into 8 equal strips. |
| 8 | Take each strip and gently twist it a few times to create a twisted breadstick. Place the twisted breadsticks onto the prepared baking sheets, spacing them about an inch apart. Repeat with the remaining portions of dough. |
| 9 | Cover the baking sheets with clean kitchen towels and let the breadsticks rise for another hour, or until they have doubled in size. For a lighter, airy texture, you can let them rise longer, up to 2 hours. |
| 10 | Preheat your oven to 400°F (200°C). Bake the risen breadsticks in the preheated oven for 10 to 12 minutes, or until they are golden brown and crispy on the outside. |
| 11 | Remove the breadsticks from the oven and let them cool slightly on the baking sheets before transferring them to a wire rack to cool completely. |
🌟 Tip: For an extra burst of flavor, brush the warm breadsticks with melted butter and sprinkle them with a pinch of salt and a dash of grated Parmesan cheese before serving.
These Jalapeno Breadsticks are best enjoyed fresh out of the oven, served alongside your favorite dips like marinara sauce, ranch dressing, or a creamy cheese dip. They also make fantastic additions to a charcuterie board or as a unique side for soups and salads. So go ahead, indulge in the spicy goodness of these homemade breadsticks, and watch them disappear in no time! 🌶️🥖✨
Enjoy the delightful combination of spicy jalapenos, savory onions, and warm, fluffy bread in every bite! Whether you’re hosting a gathering, enjoying a cozy night in, or simply looking to spice up your bread game, these Jalapeno Breadsticks are sure to be a hit with everyone at the table. Dive into the world of homemade bread-making and savor the delicious rewards! 🌶️🥖🎉
