Savory Southwest Chicken Casserole: Easy King Ranch Delight
Easy King Ranch Dish 🍗
Prep Time: 25 minutes
Cook Time: 50 minutes
Total Time: 1 hour 15 minutes
Servings: 6
Description:
This Easy King Ranch Dish is perfect for busy weeknights, young couples, or anyone looking for a delicious Southwestern-inspired meal. Packed with flavor and simple to make, it’s a go-to recipe that will leave you satisfied and wanting more. 🤤
Ingredients:
| Ingredients | Quantity | 
|---|---|
| Chicken | 2 cups | 
| Diced Tomatoes | 2 cans (14 oz) | 
| Low-Fat Sour Cream | 3/4 cup | 
| Chili Powder | 1 tablespoon | 
| Cream of Mushroom Soup | 1 can (10.5 oz) | 
| Picante Sauce | 3/4 cup | 
| Corn Tortillas | 8 | 
| Mild Cheddar Cheese | 1 cup | 
Instructions:
- 
Preheat your oven to 350°F (175°C) and grease a 2-quart casserole dish. 
- 
In a large mixing bowl, combine the diced chicken, diced tomatoes, low-fat sour cream, chili powder, cream of mushroom soup, and picante sauce. Mix everything together until well combined and set aside. 
- 
Layer the bottom of the casserole dish with a third of the corn tortillas, covering the entire surface. 
- 
Spoon half of the chicken mixture on top of the tortillas, spreading it out evenly. 
- 
Repeat the layers: another third of the tortillas, followed by the remaining chicken mixture. 
- 
Finish with a final layer of the remaining tortillas on top. 
- 
Sprinkle the grated mild cheddar cheese evenly over the top layer of tortillas, covering the dish completely. 
- 
Bake in the preheated oven for about 50 minutes, or until the cheese is melted and bubbly, and the casserole is heated through. 
- 
Serve hot and enjoy this Easy King Ranch Dish with your favorite sides, like a crisp green salad or some Spanish rice. 🥗🍚 
Nutritional Information (Per Serving):
- Calories: 389.4
- Total Fat: 17.6g
- Saturated Fat: 8.2g
 
- Cholesterol: 66.6mg
- Sodium: 729.4mg
- Total Carbohydrates: 34.6g
- Dietary Fiber: 3.2g
- Sugar: 3.4g
 
- Protein: 22.9g
Recipe Notes:
- You can customize this dish by adding your favorite toppings such as sliced jalapeños, black olives, or diced onions.
- This recipe is also great for meal prep! You can assemble the casserole ahead of time and bake it when ready to eat.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, or you can freeze portions for longer storage.
Recipe Keywords:
Poultry, Meat, Southwestern U.S., Weeknight, Freezer, Less than 4 Hours








