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Ultimate Cherry Pineapple Dump Cake

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Sure! Get ready to indulge in the simplest yet most decadent dessert you’ll ever make – the 4-Ingredient Dump Cake! This recipe, courtesy of lovewithrecipes.com, is not just easy, it’s downright addictive, earning rave reviews from anyone who’s ever had a slice. 🍰

4-Ingredient Dump Cake

  • Prep Time: 5 minutes
  • Cook Time: 50 minutes
  • Total Time: 55 minutes
  • Serves: 1 9×13 cake

Description:
Prepare to dazzle your taste buds with this effortless creation that packs a punch of flavor in every bite. With just four simple ingredients, you’ll create a dessert masterpiece that’s perfect for any occasion. Whether you’re hosting a potluck, craving a sweet treat, or simply want to impress your friends and family with minimal effort, this 4-Ingredient Dump Cake is your ultimate go-to recipe.

Keywords: Low Protein, Potluck, <60 Mins, Oven, Easy, Inexpensive

Ingredients:

  • 1 can (21 ounces) cherry pie filling
  • 1 can (20 ounces) pineapple chunks
  • 1 can (20 ounces) pineapple tidbits
  • 1 cup (2 sticks) butter, melted
  • 1 box yellow cake mix

Nutritional Information (per serving):

  • Calories: 4860.9
  • Fat Content: 244.3g
  • Saturated Fat Content: 125.6g
  • Cholesterol Content: 498.3mg
  • Sodium Content: 5092.2mg
  • Carbohydrate Content: 655.1g
  • Fiber Content: 13.7g
  • Sugar Content: 303.6g
  • Protein Content: 29g

Instructions:

  1. Start by preheating your oven to 350°F (175°C).
  2. In a 9×13 inch baking pan, dump the cherry pie filling, spreading it out evenly across the bottom.
  3. Next, without mixing, dump the pineapple chunks and pineapple tidbits on top of the cherry pie filling.
  4. Sprinkle the yellow cake mix evenly over the fruit layer, making sure to cover it entirely.
  5. Now, here’s the crucial step – do not stir! Let the layers remain as they are.
  6. Drizzle the melted butter over the cake mix, ensuring it covers the entire surface.
  7. Place the pan in the preheated oven and bake for approximately 50-60 minutes or until the top is golden brown and bubbly, and a toothpick inserted into the center comes out clean.
  8. Once baked, remove the dump cake from the oven and allow it to cool slightly before serving. Optionally, top with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent touch.
  9. Slice, serve, and watch as your guests marvel at your culinary prowess!

This 4-Ingredient Dump Cake is a true testament to the magic of simple ingredients coming together to create something extraordinary. With its luscious fruit filling, buttery cake topping, and effortless preparation, it’s sure to become a staple in your dessert repertoire. So go ahead, give it a try, and prepare to be amazed!

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