Golden Harvest Corn Delight 🌽🌟

Thanksgiving Corn Casserole Recipe 🌽

Welcome to lovewithrecipes.com, where we share delightful recipes perfect for your Thanksgiving feast! Today, we present the mouthwatering Thanksgiving Corn Casserole, a savory delight that will leave your guests craving for more. With a prep time of just 5 minutes and a cook time of 1 hour, this dish embodies simplicity and flavor, making it an ideal addition to your holiday menu.

Recipe Overview:

• Prep Time: 5 minutes
• Cook Time: 1 hour
• Total Time: 1 hour 5 minutes
• Servings: 8
• Calories per Serving: 327.4

Ingredients:

• 1 can (15 ounces) kernel corn
• 1/3 cup butter
• 2 eggs
• 1 cup sour cream

Instructions:

1. Combine Ingredients: In a large mixing bowl, combine the kernel corn, butter, eggs, and sour cream. Blend them together until the mixture is smooth and well incorporated.

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2. Prepare Baking Dish: Preheat your oven to 350°F (175°C). Grease or lightly oil an 8″ x 8″ baking dish to prevent sticking.

3. Pour Mixture: Pour the prepared corn mixture into the greased baking dish, spreading it evenly to ensure uniform baking.

4. Bake to Perfection: Place the baking dish in the preheated oven and bake for approximately 1 hour, or until the top of the casserole turns a beautiful golden brown, indicating its readiness.

5. Serve and Enjoy: Once baked to perfection, remove the corn casserole from the oven and let it cool for a few minutes before serving. Slice into portions and serve warm alongside your Thanksgiving spread.

Recipe Notes:

• Customization: Feel free to add your favorite ingredients such as diced peppers, shredded cheese, or crispy bacon to personalize this corn casserole according to your taste preferences.
• Make-Ahead Option: This Thanksgiving Corn Casserole can be prepared in advance and refrigerated before baking. Simply cover the dish with plastic wrap or aluminum foil and store it in the refrigerator until you’re ready to bake.
• Reheating: If you have leftovers, simply reheat the corn casserole in the oven or microwave until warmed through, ensuring that its delightful flavors are enjoyed to the fullest.

Nutritional Information (Per Serving):

• Calories: 327.4
• Fat Content: 18.8g
  • Saturated Fat: 9.7g
• Cholesterol: 83mg
• Sodium: 562.9mg
• Carbohydrates: 36.3g
  • Fiber: 3.3g
  • Sugar: 9.7g
• Protein: 6g

Indulge in the comforting flavors of this Thanksgiving Corn Casserole, a delectable dish that embodies the essence of the holiday season. Whether you’re hosting a festive gathering or enjoying a cozy family dinner, this recipe is sure to become a beloved favorite for years to come!