Zesty Tomato Basil Vinaigrette: Perfect Pasta Topping! 🍅🌿

Tomato Vinaigrette for Pasta 🍅

Overview:

Tomato Vinaigrette for Pasta is a delightful and versatile recipe that adds a burst of flavor to your dishes. Whether you’re serving it over pasta, using it as a topping for crostini, or drizzling it over fish, this tangy vinaigrette is sure to elevate your meal experience. Plus, it’s low in calories, making it a healthy choice for any occasion!

Preparation Time: 15 minutes
Total Time: 15 minutes
Recipe Category: Salad Dressings
Keywords: Lunch/Snacks, Vegetable, Canadian, Low Protein, Low Cholesterol, Free Of…, < 15 Mins, No Cook, Easy

Ingredients:

2 tomatoes
1/4 cup fresh basil
3 cloves garlic
3 tablespoons olive oil

Nutritional Information (per serving):

Calories: 115.1
Fat: 7.2g
Saturated Fat: 1g
Cholesterol: 0mg
Sodium: 14.7mg
Carbohydrates: 11.7g
Fiber: 2.8g
Sugar: 7.8g
Protein: 2.3g

Yield:

3 cups of vinaigrette

Instructions:

Combine Ingredients: Begin by gathering all the ingredients – tomatoes, fresh basil, garlic, and olive oil. 🍅🌿
Prepare Tomatoes: Wash the tomatoes thoroughly and dice them into small pieces. If you prefer a smoother texture, you can also blend them in a food processor. 🍅
Chop Basil: Finely chop the fresh basil leaves to release their aromatic flavors. 🌿
Mince Garlic: Peel and mince the garlic cloves. For a milder flavor, you can use roasted garlic instead. 💥
Mix Ingredients: In a mixing bowl, combine the diced tomatoes, chopped basil, minced garlic, and olive oil. Stir well to ensure all the ingredients are evenly distributed. 🥄
Season to Taste: You can add a pinch of salt and pepper to enhance the flavors, but remember that the vinaigrette will also absorb the flavors of the dish you serve it with. Adjust seasoning according to your preference. 🧂
Serve: Tomato Vinaigrette for Pasta is ready to be enjoyed! You can either serve it immediately or let it marinate for a while to allow the flavors to meld together even further. 🍝
Enjoy: Heat the vinaigrette lightly before serving it over your favorite pasta or use it as a flavorful topping for crostini or fish. Get creative with how you incorporate this delicious vinaigrette into your dishes! 🍽️

Tips:

For a smoother texture, blend the vinaigrette in a food processor or blender.
Experiment with adding other herbs such as parsley or oregano for additional flavor dimensions.
Store any leftover vinaigrette in an airtight container in the refrigerator for up to 3-4 days.
This vinaigrette also makes a tasty dipping sauce for bread or crudites.

Conclusion:

With its vibrant colors and refreshing taste, Tomato Vinaigrette for Pasta is a must-have recipe in your culinary repertoire. Whether you’re hosting a dinner party or simply craving a light and flavorful meal, this versatile vinaigrette is sure to impress. Enjoy the goodness of fresh tomatoes, aromatic basil, and savory garlic in every bite! 🍅🌿